Sous Chef salaries in Langtoft, LIN

Requirements; 2 year experience in a professional kitchen at a similar level. The successful applicant should; have experience of working in a professional…

£32,000 - £35,000 a year

*Menu Execution & Specials:* Deliver core menu offerings efficiently while crafting creative, high-margin seasonal specials that keep customers returning.

£35,000 a year

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

Excellent attention to detail and ability to multitask in a fast-paced environment. Ensure food safety and sanitation practices are followed at all times.

£25,000 - £35,000 a year

4 days ago

Ability to work under pressure in a fast-paced environment and maintain high standards of food preparation and presentation.

£38,000 - £40,000 a year

The successful candidate will be subject to enhanced DBS clearance and all relevant pre-employment checks. NVQ Level 3 Professional Cookery, City & Guilds, or…

£33,101 a year

14 days ago