Food Service Managers salaries in Scotland

Delivering high standards across restaurant, bar and events. We’re looking for a Food & Beverage Manager to join our Hotel Operations team, working closely with…

£35,000 a year

At least 2 years' experience leading or managing a commercial kitchen. Kitchen management: 3 years (required). Passion for producing high quality food.

£30,160 - £33,200 a year

10 days ago

The role is offered on a permanent basis, Monday to Friday, term time only, and is subject to the applicant’s eligibility to work in the UK and a successful…

£14 an hour

45 hours per week across 5 days (2 consecutive days off). Chef de Partie experience in Michelin or 3–4 AA Rosette kitchens. Job Types: Full-time, Permanent.

£35,000 - £40,000 a year

Along with the Restaurant Manager you will be responsible for the overall restaurant operation to drive sales, maintain operating standards, develop the…

Ability to perform well in a fast-paced kitchen environment. Ensure food is prepared, stored and presented in accordance with company standards.

£35,000 a year

8 days ago