Head Chef salaries in Mayfair, GTL

With a sharp eye for detail,you’ll uphold brand standards and kitchen excellence across all areas—from GP and rotas to health & safety,allergens,and equipment.

£60,000 - £65,000 a year

Run a kitchen that can flex across busy restaurant services, terrace dining, theatre led peaks and event menus.

£65,000 - £75,000 a year

With plans to create a beautiful open kitchen space at the top of the venue, this is a chance to be part of a long-term project and leave your mark on a growing…

Up to £55,000 a year

1 day ago

Excellent career progression within a leading independent contract caterer. Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).

£55,000 a year

13 days ago

The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company’s reputation for quality is enhanced with customers…

£55,000 a year

To be creative when menu planning and including the client and customers. To produce food in a timely fashion to ensure smooth service to the customers.

£40,000 a year

2 days ago