Head Chef salaries in Middleton, GTM

You need to possess a Level 3 in Catering and Hospitality or equivalent. You will be responsible for training your team members on menus, serving procedures,…

Extensive experience in food production, cooking techniques, and food preparation within a restaurant or hospitality setting.

£27,630.43 - £49,385.62 a year

Lead from the front as Head Chef, taking responsibility for a high-performing kitchen within a busy, fast-paced contract catering environment.

Up to £50,000 a year

Have you been working in a hospitality environment (Pub/Restaurant) in the last two years? To join a fantastic team. LOCATION – THE HUNTERS, PR5 5UL.

From £43,772 a year

Running a busy fresh-food kitchen day to day. You’ve spent at least a year as a Sous Chef (or similar). Leading from the front during service.

£40,000 a year

1 day ago

A comprehensive understanding of food hygiene and safety regulations (Level 2 or higher Food Hygiene Certificate preferred). What We’re Looking For:

12 days ago