Sous Chef salaries in North West London, GTL

Experience in hospitality or restaurant settings is preferred. Proven supervising experience within the food or hospitality industry.

£38,000 a year

8 days ago

To demonstrate a stable background working in a busy, high end restaurant and/or bar. Incredible Discounts- Access to discounts for restaurants, retail, gyms…

£50,000 - £55,000 a year

But experience with similar cooking techniques in a busy, high-calibre restaurant is key. At work, you will always have access to free staff meals, proper…

£48,000 a year

Maintaining exceptional food quality and presentation standards. Leading and developing junior members of the team. Direct mentorship from our Executive Chef.

£40,000 - £45,000 a year

14 days ago

Maintain food safety, hygiene, and sanitation standards. Oversee food preparation and ensure consistency in quality and presentation.

£39,000 - £42,000 a year

Clear progression opportunities within a growing restaurant group. A positive team attitude and willingness to support colleagues.

£30,000 - £37,000 a year