Sous Chef salaries in Saint Eval, CON

Manage stock levels, supplier orders, and inventory control. Support menu development with seasonal and customer-focused dishes.

£34,000 - £38,000 a year

You will oversee all kitchen operations, lead and develop the team, and work closely with senior management to maintain the outstanding standards our loyal…

From £32,500 a year

3 hours ago

Inventory and Ordering: Assist with stock control, including checking deliveries, managing inventory, and placing orders as needed.

£38,500 a year

10 days ago

Collaborate with team members to ensure smooth kitchen operations during busy periods. Passion for culinary arts and continuous learning in the hospitality…

£24,420.00 - £38,388.13 a year

1 day ago

Stay calm, organised and focused when service gets busy. Be part of a group with a long-standing reputation for great food and genuine hospitality.

£12.71 - £14.75 an hour

14 days ago

We are recruiting experienced chefs for flexible temporary assignments across Cornwall, supporting a variety of pubs, restaurants, hotels and hospitality venues…

£17 - £22 an hour