Chef Manager salaries in Sherborne, DOR

Responsible for supervising the catering team along with managing and controlling the catering budget, submit food orders as required in a timely manner..

£21.34 an hour

Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other.

£45,000 - £50,000 a year

Have at least 3 years’ head chef experience in a creative dining environment. Have had training in food allergens and Food Safety Level 2.

£40,000 - £45,000 a year

5 days ago

An independent co-educational day and boarding school for pupils aged 2 to 18 in Street, Somerset. Hold a recognised cooking qualification such as City & Guild…

£65,000 a year

Plenty of Time to Unwind - 28 days of holiday, and after two years, enjoy even more with 31 days. Focused on the front line. Controlling and managing a budget.

£34,500 - £35,000 a year

7 days ago

Be responsible for the kitchen’s financial performance which can lead to attractive rewards. Always conform to health and hygiene regulations.

£42,000 - £48,000 a year