Head Chef salaries in Southfields, GTL

With a sharp eye for detail,you’ll uphold brand standards and kitchen excellence across all areas—from GP and rotas to health & safety,allergens,and equipment.

£60,000 - £65,000 a year

All the time ensuring our clients and customers expectations are exceeded whilst adhering to the food safety policy and legislation.

£45,000 a year

12 days ago

Supervisory experience, awareness of COSHH, working knowledge of Health & Safety and a full, clean driving licence are a big advantage.

£48,000 - £51,000 a year

A typical working week may look like 5 working days, including 3 single shifts and 2 double shifts. Experience as a Head Chef or Senior Sous Chef in a quality…

£58,000 - £65,000 a year

12 days ago

Experience in similar high end busy kitchens. The business is made up of 19 venues, all within Zone 1, Central London and Richmond.

Up to £60,000 a year

*Job Overview* *The Railway Pub & Dining Room Teddington* We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering…

£40,000 - £50,000 a year