Line Cook salaries in Stanley, DUR

Trained to Level 2/3 in a Professional Cookery qualification or have relative experience. Demi CdP or Chef de Partie: 2 years (required).

Up to £37,000 a year

Minimum 3 years’ experience working on a charcoal grill and prepping the meat. Charcoal Grill cooking and prepping : 3 years (required).

Up to £15 an hour

5 days ago

Experienced in a busy kitchen with fresh food. The role consists of 40 - 45 hours per week within a very attractive schedule compared to most hospitality…

From £28,000 a year

3 days ago

As a *Chef de Partie*, you will be responsible for running a specific section of the kitchen, whether it be hot foods, salad bar, grilling support, or prep.

£12.75 - £16.00 an hour

3 days ago

Demonstrated ability to work in and motivate a team in a fast-paced environment. Proven experience as a cook/chef within a restaurant or hospitality setting.

£13 - £16 an hour

4 days ago

The ideal candidate will be responsible for preparing high-quality dishes in a fast-paced environment, ensuring all food safety standards are met.

12 days ago