Food & Beverage Manager salaries in Thorpe le Soken, ESS

You’ll be a proven operator within a fast-paced restaurant, able to motivate your teams to deliver high standards and great metrics across people, sales, profit…

£38,000 - £44,000 a year

Understand rotas,stock,labour,KPIs (NPS,sales,gross profit) — and know how to support your General Manager when things aren't where they should be.

£33,200 - £36,000 a year

Schedule fair rotas in line with the sales and bookings forecast,making sure every shift has the right skill and capability to run smoothly.

£37,000 - £44,500 a year

Level 2 Food Hygiene Certificate (minimum); Level 3 desirable. Ability to work under pressure in a busy kitchen environment. Staff meals whilst on duty.

£32,000 - £35,000 a year

Own food ordering, stock control and keeping food costs on track for the entire hotel. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25%…

Up to £14.31 an hour

From smashing KPIs and driving sales to mastering daily operations, you’ll play a vital role in making our restaurant the place to be.

£30,000 - £37,000 a year

11 hours ago