Head Chef salaries in West Orchard, DOR

Applicants must be willing to undergo child protection screening, as all new staff will be subject to enhanced DBS clearance, identity checks, qualification…

Up to £35,000 a year

Create and develop seasonal Modern British menus using the very best local ingredients. Build relationships with local farmers, growers and suppliers.

£38,000 - £40,000 a year

9 days ago

Proven supervising experience in a fast-paced culinary environment, ideally within a restaurant or hospitality setting.

£40,000 - £44,000 a year

2 days ago

A City & Guilds 706 1/2 or NVQ Level 2 in Catering/Cookery or Level 2 Commis Chef is desirable along with experience in a similar role.

From £43,675 a year

As well as dealing with suppliers, organizing the menu, controlling staff rota's there is plenty of potential for career progression within the group.

From £48,000 a year

Develop and implement onsite marketing initiatives, with a minimum of two promotions or sales-driving activities each month.

£75,000 a year

3 days ago