Chef Work, Jobs in Colne (with Salaries)

Sous Chef
Lounges —Burnley
- £35,000 a year
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Breakfast Chef, Assheton Arms
James' Places —Clitheroe
- Up to £13 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply
11d
Pizza Chef/Pasta Chef
Cichetti Ltd —Burnley
- £25,000 - £37,000 a year
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
11d
CHEF DE PARTIE
Crow Wood Hotel & Spa Resort —Burnley
- From £32,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
12d
Sous Chef
Alma Inn —Colne
- Up to £15 an hour
- Full-time
- Bar
- Hotel
- Restaurant
- Referral programme
Quick apply
Sous Chef - Skipton - Busy Central Gastro Pub - £35k+ - 3.5 days P/W
Chefs For Chefs LTD —Skipton
- £34,000 - £35,000 a year
- Weekend availability
- Cooking
- Leadership
- Kitchen experience
- Employee discount
Quick apply
Part time Chef. DAY TIME HOURS
Maxy Farm Pantry & Restaurant —Preston
- £11 - £14 an hour
- Part-time
- In-person
- Restaurant
- Kitchen experience
Quick apply
8d
Roaming Senior Sous Chef
Alma Inn —Colne
- Up to £40,000 a year
- Full-time
- Bar
- Hotel
- Restaurant
- Referral programme
Quick apply
22h
Chef
Go Loco Food —Burnley
- £12.90 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
10d
Kitchen Team Leader
Premier Inn —Burnley
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
4d
Sous / Snr Sous - Burnley - Inn & Restaurant - 35k-37.5k
Chefs For Chefs LTD —Burnley
- £35,000 - £37,500 a year
- Cooking
- Leadership
- Restaurant
- Free parking
Quick apply
Head Chef/Kitchen Manager
Skipton Golf Club Ltd —Skipton
- Full-time
- Hospitality
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
HEAD CHEF
Robertshaw's Farm Shop Ltd —Skipton
- Weekend availability
- Cooking
- Leadership
- Restaurant
- Free parking
- Employee discount
Quick apply
Head Chef - Whalley - Gastro Pub - £42k-£44k
Chefs For Chefs LTD —Whalley
- £42,000 - £44,000 a year
- Cooking
- Leadership
- Free parking
Quick apply
Cook
Crown inn —Accrington
- £13 - £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
2d
Part Time Chef - 20 hours
Classic Lodges —Leyland
- Part-time
- Cooking
- Hotel
- Kitchen experience
- Employee assistance programme
Head Chef
Shoulder of Mutton, Holcombe Village —Skipton
- £27,274.78 - £38,000.00 a year
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
Chef
The Roebuck - Utley —Keighley
- £12 - £15 an hour
- Part-time
- Hospitality
- Cooking
- Supervising experience
Quick apply
2d
Fish Fryer
Trawlerman —Keighley
- £14 - £16 an hour
- Full-time
- Culinary experience
- Cooking
- In-person
Quick apply
1d
Executive Head Chef
The Coniston Hotel Country Estate & Spa —Skipton
- Full-time
- Cooking
- English
- Hotel
Quick apply

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Sous Chef

Lounges -
Burnley

Quick apply

Job details

£35,000 a year

Benefits

Discounted or free food
Company pension

Qualifications

Cooking
Food preparation
Knife skills
Food safety
Communication skills
Kitchen experience

Full job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out.
You'll be leading shifts, making sure the kitchen runs effectively and safely. You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on-spec and on-time, and always upholding 5* kitchen standards. You'll be on it. Like a chef's bonnet

The Good Stuff

Overtime pay for every hour worked over contracted hours!
Staff food on every shift
50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
Paid breaks
28 days holiday (inclusive of Bank Holidays) pro rata
Enhanced maternity and paternity pay after 2 years service
The most talked-about staff party in hospitality - Loungefest!
Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
Company pension scheme
Long service awards
Power over your pay with Wagestream
Emotional and practical support via the Licenced Trade Charity
Great opportunity for personal development and career progression in a fast growing business
Achievable bonuses
Tips shared equally across the team, based on hours worked
Christmas and Boxing Day off!

What you'll bring

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career.
You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.
Extremely driven and relentless at deconstructing the can't mentality.
Familiar with KPIs and making decisions in the absence of the Head Chef considering labour; stock; food safety requirements plus others.
Epic communication skills with the ability to manage stakeholders and build rapport and trust (that would be with our Ops Chefs and Ops Managers).
Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc.
You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.

Quick apply

Refine Your Search

chef jobs in colne

Sous Chef

Breakfast Chef, Assheton Arms

Pizza Chef/Pasta Chef

CHEF DE PARTIE

Sous Chef

Sous Chef - Skipton - Busy Central Gastro Pub - £35k+ - 3.5 days P/W

Part time Chef. DAY TIME HOURS

Roaming Senior Sous Chef

Chef

Kitchen Team Leader

Sous / Snr Sous - Burnley - Inn & Restaurant - 35k-37.5k

Head Chef/Kitchen Manager

HEAD CHEF

Head Chef - Whalley - Gastro Pub - £42k-£44k

Cook

Part Time Chef - 20 hours

Head Chef

Chef

Fish Fryer

Executive Head Chef

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