Caterer Work, Jobs in Abbots Ripton, Cam (with Salaries)

Kitchen Porter
Holroyd Howe —Bedford
- £12.71 an hour
- Full-time
- Customer service
- Restaurant
- School
- Free parking
- Employee assistance programme
Quick apply
Area Catering Assistant
Aspens —Kempston
- £13.50 an hour
- No weekends
- School
Catering Assistant
Holroyd Howe —Cambridge
- Part-time
- Customer service
- Organisational skills
- Communication skills
- Employee assistance programme
- Referral programme
Quick apply
Hospitality Supervisor
Thomas Franks Ltd —Huntingdon
- £27,339 a year
- Overtime
- Hospitality
- Customer service
- Computer literacy
- Employee assistance programme
- Employee discount
Quick apply
4d
Mobile Cook
Dolce Ltd —Elstow
- £13.71 an hour
- Part-time
- Cooking
- In-person
- Communication skills
Quick apply
8d
General Assistant
Wilson Vale Catering Ltd —Cambridge
- £13.40 an hour
- Full-time
- Customer service
- Food service experience
- Paid training
- Employee assistance programme
Quick apply
11d
Area Cook
Aspens —Brampton
- £16 an hour
- Full-time
- Leadership
- School
General Assistant
Wilson Vale Catering Ltd —Cambridge
- £12.71 an hour
- Full-time
- Customer service
- Paid training
- Employee assistance programme
Quick apply
General Assistant
Thomas Franks Ltd —Peterborough
- £12.71 an hour
- Part-time
- Hospitality
- Heavy lifting
- Customer service
- Free parking
- Employee assistance programme
Quick apply
Front of House Co-ordinator
Booker Group —Bedford
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
23h
Catering Assistant
Aspens —Stamford
- £12.71 an hour
- No weekends
- School
6d
Catering Assistant
Aspens —Peterborough
- £12.71 an hour
- No weekends
- School
10d
Front of House Assistant
Holroyd Howe —Cambridge
- £14.85 an hour
- Weekend availability
- Customer service
- School
- Employee assistance programme
- Employee discount
Quick apply
4d
Chef Manager
Thomas Franks Ltd —Cambridge
- £37,500 a year
- Full-time
- Customer service
- Cooking
- English
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Aspens —Bedford
- £14.75 an hour
- No weekends
- Sales
- Leadership
- School
13d
Catering Assistant
Aspens —Kempston
- £12.71 an hour
- No weekends
- School
13d
Sous Chef / Chef de Partie
Holroyd Howe —Cambridge
- £16 an hour
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Aspens —Stamford
- £14.00 - £14.50 an hour
- No weekends
- Sales
- Leadership
- School
Warehouse Operative Full Time Nights
Booker Group —Wellingborough
- £14.44 an hour
- Full-time
- Warehouse experience
- Employee assistance programme
- Employee discount
Quick apply
19h
Customer Service Operator - 6 month contract
Booker Group —Wellingborough
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
5d

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caterer jobs near abbots ripton, cam

Kitchen Porter

Holroyd Howe -
Bedford

Quick apply

Job details

Full-time
£12.71 an hour

Benefits

Free parking
Company pension
Employee assistance programme
Employee discount
Paid volunteer time
Enhanced maternity leave
Life insurance
On-site parking

Qualifications

Driving Licence
Customer service
Catering

Full job description

Company Description

Storeman/Driver – Term Time | Bedford Modern School

Location: Bedford Modern School
Rate of pay: £12.71ph
Hours: 06.30/7.00 - 14.30/15.00 37.5 Hours Weekly Monday-Friday
Term Time Only

3 volunteering days
3 days grandparent leave
24 week’s enhanced maternity leave
Bespoke training and development opportunities
Pension and life insurance
Discounts available on our Perkbox app; high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Free meals whilst at work
Career development opportunities
HIT Apprenticeships for all experience levels
Free parking on site

Job Description

You will be providing a friendly catering service at all levels within the location, performing a variety of manual tasks associated with food production and service in the location.

Key Responsibilities

To deliver catering and hospitality provisions to various locations across school site.
To be responsible for goods receipt and stock rotation of deliveries.
To keep the kitchen and restaurant areas in a clean and tidy state at all times.
To provide a friendly, efficient and hygienic service to all customers.
To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded.
To be customer focused at all times, by being visible on counters during lunch service period, approachable and quick to exceed expectations in fulfilling customer needs.
To assist with general kitchen porter jobs when required
To project a willing and helpful attitude to customers; to seek the appropriate knowledge of food items sold through out catering areas and to keep areas and service counters clean and fully stocked.
To treat your team members at location as you would expect to be treated.
To co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times.
To complete all food safety, health and safety and environmental training courses as required.
To rigorously follow the unit cleaning schedules.

Qualifications

Full Clean Drivers License - 21+ With Minimum 2 Years Experience
Have good Health & Safety knowledge
Have some experience working with food/food stores
Flexible with a can-do attitude, customer focused
Fun and enthusiastic
Have excellent organization skills
Demonstrate great attention to detail
Be a team player, and enjoy succeeding as a team
Possess great customer service skills
Have a flexible approach to work

Additional Information

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.

To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.

We pride ourselves on:

Sustainability

Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.

Nutrition

We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.

Food Innovation

We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.

From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.

“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”

This appointment is offered on the return of satisfactory professional references.

Quick apply

Refine Your Search

caterer jobs in abbots ripton, cam

Kitchen Porter

Area Catering Assistant

Catering Assistant

Hospitality Supervisor

Mobile Cook

General Assistant

Area Cook

General Assistant

General Assistant

Front of House Co-ordinator

Catering Assistant

Catering Assistant

Front of House Assistant

Chef Manager

Chef Manager

Catering Assistant

Sous Chef / Chef de Partie

Chef Manager

Warehouse Operative Full Time Nights

Customer Service Operator - 6 month contract

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