Kitchen manager Work, Jobs in Broughton Astley, Lec (with Salaries)

Chef Manager - LS/311
Olive Catering Services Ltd —Enderby
- From £36,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Inventory control
- Free parking
- Employee assistance programme
Quick apply
5d
Kitchen Manager
NB Leisure Trust —Nuneaton
- From £30,000 a year
- Weekend availability
- Management
- Supervising experience
- In-person
- Store discount
- Employee discount
Quick apply
Chef Manager | Monday to Friday
Thomas Franks Ltd —Rugby
- £40,000 a year
- Full-time
- Customer service
- Cooking
- English
- Free parking
- Employee assistance programme
Quick apply
Kitchen Manager
TGK Pubs LTD —Daventry
- £14.50 - £15.00 an hour
- Full-time
- Inventory control
- Maintenance
- Team management
Quick apply
6d
Kitchen Manager - Rugby School
Chartwells —Rugby
- £38,043 a year
- Overtime
- Training & development
- Leadership
- Communication skills
- Employee discount
5d
Kitchen Manager
Hilton —Derby
- Full-time
- Employee stock purchase plan
- Annual leave
Chef Manager
Aspens —Leicester
- £13.50 - £14.50 an hour
- No weekends
- Sales
- Leadership
- School
Part Time Kitchen Team Leader
Miller & Carter - Enderby —Enderby
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
6d
F&B Assistant Manager - Sam's Bar & Kitchen
The Belfry Hotel & Resort —Sutton Coldfield
- £33,537 - £35,643 a year
- Full-time
- Bar
- Inventory control
- Hotel
- Free parking
- Employee discount
Quick apply
F&B Assistant Manager - Sam's Bar & Kitchen
The Belfry —Sutton Coldfield
- £33,537 - £35,643 a year
- Full-time
- Bar
- Hotel
- Leadership
- Free parking
- Employee discount
Quick apply
Caterlink - Mobile Chef Manager
Caterlink —Bilton
- £15.50 - £16.00 an hour
- Full-time
- School
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Elior UK —Oakham
- £35,500 a year
- Full-time
- Customer service
- Recruiting
- Budgeting
Quick apply
7d
Regional Chef Manager
Holroyd Howe —Northampton
- £40,000 a year
- Full-time
- Cooking
- Organisational skills
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
Lead Chef
Ramada Encore by Wyndham Leicester City Centre —Leicester
- Part-time
- Customer service
- Maintenance
- English
Quick apply
7d
Hotel Kitchen - Team Leader
Premier Inn —Rugby
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
Kitchen Team Leader
Briars —Kettering
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
9d
Kitchen Team Leader
Wheatsheaf Coleshill - 57797 —Birmingham
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
6d
BOH Team Leader
Pub & Social - BRA_202 —Northampton
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Night-shift Chef Duty Manager - Sutton Coldfield
Eurest —Sutton Coldfield
- £34,000 a year
- Weekend availability
- Customer service
- Cooking
- Organisational skills
Part Time Kitchen Team Leader
Wheatsheaf Coleshill - 57797 —Birmingham
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
6d

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Chef Manager - LS/311

Olive Catering Services Ltd -
Enderby

Quick apply

Job details

Permanent | Full-time
From £36,000 a year
5 days ago

Benefits

Free parking
Cycle to work scheme
Discounted or free food
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Microsoft Word
Hospitality
Contract management
EHS
Inventory control
Customer service
Team leadership
Computer literacy
Catering
Food safety and hygiene regulations
Menu planning
Kitchen cost control
Contracts
NVQ
Budgeting
Kitchen inventory control
Chef experience
Kitchen stock ordering
Food safety
Leadership
Communication skills

Full job description

An opportunity has become available to join the Olive Team at one of our prestigious sites in Leicester LE19 1SJ as a Chef Manager

Hours of work: Monday to Friday 6.30am to 3.00pm

Starting Salary: £36,000 per annum

Benefits:

Holidays: 28 days including bank holidays – increasing up to 33 days (pro-rata for part-time)
Enhanced Sick Pay: Up to 4 weeks full pay
Free Meals: All Team Members receive a free meal and refreshments on duty
Wellbeing Support: Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance Programme.
Lifestyle benefits: Access to our cycle to work scheme, workplace pension scheme and Hospitality rewards.
Training and Development: All Team Members have access to our online training platform, along with our in-house practical skills training, and access to a range of different apprenticeships.

What you’ll be doing as a Chef Manager:

To ensure the provision of food and beverages to the highest standard within the financial limitations set for your contract.
To comply with all Company policies and regulations in respect of health, safety and environmental management at work and to ensure the highest standards of kitchen practice and hygiene.
Maintain the smooth running of the contract at all times.
Control menu planning, production levels, food costing, ordering and stock control, as appropriate.

Our ideal Chef Manager should:

Be passionate about providing fantastic food and be able to work effectively within a team.
Possess excellent culinary skills, as well as being aware of current food trends to help ensure that our food offer is innovative and imaginative.
Have excellent communication and interpersonal skills as well as being financially astute and numerically able, to ensure you achieve budgetary targets.
You will need to be passionate about providing excellent food and customer service and your skills in these areas must be first class. You will have the ability to drive our business forward with exacting standards and an attention to detail. The successful candidate will have passion and flair, taking our hospitality offer to the next level. You will also need to be computer literate and comfortable with Word and Excel.
Possess Team leadership qualities which you can demonstrate as well having knowledge of Health & Safety requirements. City & Guilds 706/1, 706/2 or similar NVQ qualifications are required, Food Safety Level 3 is desirable.

Who we are Olive Catering?

We provide workplace dining solutions with a particular focus on fresh food. We recognise the key ingredient to running a successful service company is to recruit and retain the finest team

If this sounds like the perfect role for you, please apply now

Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applicat

Job Types: Permanent, Full-time

Pay: From £36,000.00 per year

Benefits:

Discounted or free food
Free parking
On-site parking

Experience:

Chef: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

kitchen manager jobs in broughton astley, lec

Chef Manager - LS/311

Kitchen Manager

Chef Manager | Monday to Friday

Kitchen Manager

Kitchen Manager - Rugby School

Kitchen Manager

Chef Manager

Part Time Kitchen Team Leader

F&B Assistant Manager - Sam's Bar & Kitchen

F&B Assistant Manager - Sam's Bar & Kitchen

Caterlink - Mobile Chef Manager

Chef Manager

Regional Chef Manager

Lead Chef

Hotel Kitchen - Team Leader

Kitchen Team Leader

Kitchen Team Leader

BOH Team Leader

Night-shift Chef Duty Manager - Sutton Coldfield

Part Time Kitchen Team Leader

I want to receive the latest job alerts for kitchen manager in broughton astley, lec

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