Sous chef Work, Jobs in Horrabridge, Dev (with Salaries)

Junior Sous Chef
Rockfish Salcombe Restaurant -Vacancies —Salcombe
- £14.50 - £15.50 an hour
- Overtime
- Inventory control
- Leadership
- Free parking
- Referral programme
Quick apply
Junior Sous Chef
Bruto Lounge —Totnes
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
Kitchen Cook
Ashleigh Manor Care Home —Plymouth
- £14 an hour
- Full-time
- Organisational skills
- Cleaning
- In-person
- Annual leave
Quick apply
1d
Sous Chef
Coombe Cellars —Combeinteignhead
- Full-time
- Inventory control
- Cooking
- Training & development
- Annual leave
- Employee discount
Quick apply
4d
Sous Chef/ Kitchen Team Leader
Las Iguanas —Torquay
- Up to £14.97 an hour
- Full-time
- Cooking
- Mentoring
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
1d
Chef de Partie
Rockfish Salcombe Restaurant -Vacancies —Salcombe
- £13.50 - £17.00 an hour
- Part-time
- Mentoring
- Training & development
- Referral programme
Quick apply
Junior Chef (16+hrs a week)
Cafe 3 Sixty Ltd —Bovey Tracey
- £12.71 - £14.00 an hour
- Part-time
- In-person
- Kitchen experience
- Employee discount
Quick apply
12d
Commis Chef
Marston's Pubs —Torquay
- Up to £13 an hour
Quick apply
4d
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —Torquay
- £13.82 an hour
- Weekend availability
- Management
- Cleaning
- Leadership
- Store discount
- Employee assistance programme
Quick apply
Food and Beverage - Kitchen Assistant - Q02
Parkdean Resorts —Torquay
- £12.71 an hour
- Weekend availability
- Cleaning
- Communication skills
- Resort
- Store discount
- Employee assistance programme
Quick apply
Chef/Sous Chef
Steel Brewery Ltd —Plymouth
- £12.71 - £13.00 an hour
- Part-time
- Supervising experience
- Team management
- In-person
- Employee discount
Quick apply
6h

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Junior Sous Chef
Bruto Lounge —Totnes
Early access to your pay with Stream. A natural team player who rolls their sleeves up,leads from the front,and genuinely cares about the food that goes out.
£13.10 - £13.30 an hour
Quick apply
Junior Sous Chef
Rockfish Salcombe Restaurant -Vacancies —Salcombe
Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest.
£14.50 - £15.50 an hour
Quick apply

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Junior Sous Chef

Rockfish Salcombe Restaurant -Vacancies
Salcombe

Quick apply

Job details

Part-time | Full-time
£14.50 - £15.50 an hour

Benefits

Free parking
Sabbatical
Referral programme

Qualifications

Cost management
Inventory control
Cost control
Food safety and hygiene regulations
Plating
Kitchen team management
Kitchen management
Kitchen inventory control
Food safety
Leadership
Team motivation leadership

Full job description

Junior Sous Chef Opportunity at Rockfish Salcombe - FREE PARKING

Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25-year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK.

We’re a Top 50 Best Company to Work For in the UK, serving MSC-certified sustainable seafood landed fresh daily from Brixham Fish Market. If you're a talented chef with a passion for leadership, sustainability, and career progression, this is an incredible opportunity to grow with us.

Your role as Jnr Sous Chef is to cook exceptional seafood dishes, ensuring every plate meets Rockfish standards
Lead and inspire a talented kitchen team, driving consistency and excellence
Support the Sous Chef and Head Chef in managing kitchen operations and service
Maintain high standards in food safety, stock control, and cost management
Collaborate with the front-of-house team to deliver unforgettable dining experiences

Career Progression – Your Future at Rockfish

At Rockfish, we believe in developing and promoting from within. As a Junior Sous Chef, you’ll be on the path to, Sous Chef, Head Chef and beyond:

Structured development: Sous Chef - Head Chef - Group Roles

Leadership & management training programs
Ongoing professional development in food, wine, and sustainability
Opportunities to lead at other restaurants and brand new openings as we expand

What’s in It for You? Pay & Perks

Competitive salary + paid overtime (because work-life balance matters)
Weekly tips via Tip Jar
Refer-a-friend bonuses

Time to Recharge

Your birthday off + 28 days holiday
Christmas Eve, Christmas Day & Boxing Day OFF!
40 hours in the winter and 48 in the summer
4-week paid sabbatical after 10 years

Health & Wellbeing

24/7 wellbeing support (counselling, financial & legal advice)
Use of Rockfish paddleboards on your breaks!

Why Rockfish?

This is more than just a job—it’s a chance to lead, grow, and be part of something special. We’re passionate about sustainability, career development, and creating a team that thrives.

Ready to Take the Lead?

Bring your expertise and leadership to Rockfish. Apply now and build your future with us!

INDBOH

Quick apply

Refine Your Search

sous chef jobs in horrabridge, dev

Junior Sous Chef

Junior Sous Chef

Kitchen Cook

Sous Chef

Sous Chef/ Kitchen Team Leader

Chef de Partie

Junior Chef (16+hrs a week)

Commis Chef

Food and Beverage - Commis Chef - Q02

Food and Beverage - Kitchen Assistant - Q02

Chef/Sous Chef

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