Chef de partie Work, Jobs in Lytham St. Annes (with Salaries)

Chef de Partie
The Rose and Crown —Leyland
- From £14 an hour
- Weekend availability
- Hospitality
- Cleaning
- In-person
Quick apply
11d
Junior Chef de Partie
Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott —Preston
- Hotel
- Communication skills
Chef de Partie
Black Rabbit Croston —Leyland
- £16 - £18 an hour
- Full-time
- Hospitality
- Organisational skills
- In-person
- Free parking
Quick apply
Chef De Partie
BaxterStorey UK —Preston
- £15 an hour
- Full-time
- Hospitality
- Customer service
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply
12d
Chef de Partie
Emily's Formby —Liverpool
- From £13.50 an hour
- Part-time
- Cleaning
- Restaurant
- Communication skills
- Employee discount
Quick apply
5d
Chef de Partie
Hawksmoor Liverpool —Liverpool
- Up to £43,929.60 a year
- Overtime
- Organisational skills
- Restaurant
- Referral programme
Quick apply
Grill Chef
Asian fusion restaurant —Preston
- £12.71 - £21.18 an hour
- Full-time
- In-person
Quick apply
Chef De Partie
Riva Blu —Liverpool
- £15 - £17 an hour
- Full-time
- Bar
- Cooking
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
5d
Chef de Partie
Kassap Meat House Restaurant —Liverpool
- £13.50 - £16.00 an hour
- Part-time
- Hospitality
- Cleaning
- In-person
Quick apply
13d
Chef De Partie
Restaurant Bar and Grill —Liverpool
- £13 - £15 an hour
- Full-time
- Bar
- Cooking
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
9d
Grill Chef
Hickory's Smokehouse —Standish
- Up to £13.11 an hour
- Full-time
- School
- Annual leave
- Employee discount
Quick apply
Chef de Partie
Compass Group Ireland —County
- £17.70 an hour
- Full-time
- Cooking
11d
Chef de Partie
Bellflower —Preston
- £7.65 - £13.80 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Chef De Partie
The Hospitality Club —Liverpool
- £16 - £22 an hour
- 8 hour shift
- Hospitality
- Customer service
- Team management
Grill Chef / Cook
Millennium munchies —Liverpool
- £12.50 - £15.00 an hour
- Weekend availability
- In-person
- Communication skills
Quick apply
11d
Line Chef
Mowgli Street Food —Liverpool
- £13 an hour
- Part-time
- Cleaning
- Restaurant
- School
- Annual leave
Quick apply
Chef de Partie
The Eagle at Weeton —Preston
- Up to £16 an hour
- Weekend availability
- Cleaning
- In-person
- Free parking
Quick apply
12d
Chef de Partie
Allegria Italian Restaurant —Lytham St. Annes
- £600 a week
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
7d
Chef De Partie
The Rank Group —Blackpool
- £13.47 an hour
- Weekend availability
Quick apply
13d
Chef de Partie
Village Hotels - Blackpool - Kitchen —Blackpool
- £14 an hour
- Part-time
- Management
- Employee assistance programme
- Gym membership
Quick apply
2d

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Chef de Partie

The Rose and Crown -
Leyland

Quick apply

Job details

Permanent | Full-time
From £14 an hour
11 days ago

Benefits

Company pension
On-site parking

Qualifications

Hospitality
Food production
Kitchen staff training and mentoring
Mentoring junior staff
Food safety and hygiene regulations
Meal preparation
Cleaning
Cleaning kitchen equipment
Kitchen inventory control
Food safety
Professional kitchen experience

Full job description

Job Overview

We are seeking a passionate and skilled Chef de Partie to join our dynamic culinary team. In this vital role, you will be responsible for preparing and cooking high-quality dishes, ensuring that every plate meets our standards of excellence. Your enthusiasm for food and dedication to culinary craftsmanship will contribute to delivering an exceptional dining experience for our guests. This position offers a fantastic opportunity to showcase your culinary talents, develop your skills, and work in a vibrant, fast-paced environment where teamwork and creativity are celebrated.

Responsibilities

Prepare and cook a variety of dishes according to established recipes and standards, maintaining consistency and quality.
Assist in the development of new menu items and improve existing recipes to enhance guest satisfaction.
Ensure all food safety and hygiene regulations are strictly followed, including proper storage, handling, and sanitation procedures.
Collaborate with the kitchen team to coordinate meal preparation during service hours, ensuring timely delivery of orders.
Maintain cleanliness and organization of your designated station, including equipment, utensils, and ingredients.
Monitor stock levels of ingredients and communicate needs for replenishment to ensure smooth kitchen operations.
Support training of junior kitchen staff and contribute to a positive team environment that fosters learning and growth.

Requirements

Proven experience in food preparation, cooking, or a similar culinary role within a restaurant or hospitality setting.
Strong knowledge of food safety standards and best practices in kitchen hygiene.
Demonstrated ability to handle multiple tasks efficiently in a fast-paced environment.
Excellent understanding of meal preparation techniques across various cuisines.
Previous experience working in a busy restaurant or similar establishment is highly desirable.
Ability to work flexible hours, including evenings, weekends, and holidays as needed.
Passion for culinary arts with a commitment to delivering outstanding guest experiences.

Join us as a Chef de Partie and bring your culinary expertise to life! Be part of a team that values innovation, quality, and enthusiasm—where your skills will help create memorable dining moments every day.

Pay: From £14.00 per hour

Benefits:

Company pension
On-site parking

Work Location: In person

Quick apply

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