Cook Work, Jobs in South Molton, Dev (with Salaries)

We are looking for a cook/ bar staff
Ilfracombe Golf Club —Ilfracombe
- £12 - £13 an hour
- Full-time
- Hospitality
- Bar
- Management
Quick apply
3h
Sushi Chef
Sushi Daily Exeter —Heavitree
- £13 - £15 an hour
- Full-time
- Organisational skills
- In-person
- Restaurant
- Free parking
- Flexitime
Quick apply
2h
Line Chef
Rosa's Thai —Exeter
- Up to £16 an hour
- Full-time
- Serving
- Cleaning
- Restaurant
- Employee assistance programme
Quick apply
4d
EN - Sushi Chef
Hana Group —Exeter
- £12.71 an hour
- Part-time
- Customer service
- Cleaning
- Manufacturing
- Free parking
- Employee discount
Quick apply

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Part Time Kitchen Porter
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Employee Benefits: Equal share of tips paid monthly | Free Uniform | 28 Days Holiday pro rata inclusive of bank holidays | Pension Contributions | Volunteer Day…
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5d
Nursery Cleaner - 6pm-8pm
Muddy Boots Childcare Ltd —Tiverton
This role is ideal for someone who understands the importance of hygiene in early years settings and takes pride in creating a nurturing, clean environment for…
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7d

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We are looking for a cook/ bar staff

Ilfracombe Golf Club
Ilfracombe

Quick apply

Job details

Full-time
£12 - £13 an hour
3 hours ago

Benefits

On-site parking

Qualifications

Hospitality
Management
Customer service
Cooking
Leadership
Time management

Full job description

We are looking for a / Bar/Chef staff to join our team within our lovely friendly Bar and Restaurant here at Ilfracombe Golf Club.

Flexible Part time hours available.
Experience preferred but training will be given.
Great opportunity for the right candidates.
Salary dependent on age and experience..

Job Type: Full-time

Pay: £12.00-£13.00 per hour

Benefits:

On-site parking

Ability to commute/relocate:

Ilfracombe, Devon: reliably commute or plan to relocate before starting work (preferred)

Experience:

Cooking: 1 year (preferred)

Work Location: In person

Quick apply

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cook jobs in south molton, dev

We are looking for a cook/ bar staff

Sushi Chef

Line Chef

EN - Sushi Chef

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