Of house hospitality supervisor Work, Jobs in Anstruther, Fif (with Salaries)

Hospitality Supervisor
Sodexo —St. Andrews
- £14.10 an hour
- Full-time
- Hospitality
- Customer service
- Cooking
- Employee assistance programme
Quick apply
13d
Café Supervisor - Part Time
Rejects Department Store —Kirkcaldy
- £12.71 - £13.50 an hour
- Temporary
- Hospitality
- Customer service
- Supervising experience
- Employee discount
Quick apply
15h
F&B (AM) Supervisor
Carberry Tower Mansion House and Estate —Edinburgh
- From £12.71 an hour
- Weekend availability
- Hospitality
- Customer service
- English
- Annual leave
Quick apply
Food & Beverage Supervisor
Carnoustie Golf Hotel & Spa —Carnoustie
- £28,507 a year
- Full-time
- Bar
- Hotel
- Annual leave
Quick apply
Food and Beverage Supervisor
Carnoustie Golf Links —Carnoustie
- £27,080 - £28,080 a year
- Full-time
- Serving
- Bar
- Hotel
Restaurant - Team Leader
Beefeater —Dundee
- Up to £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Register your interest Catering and Cleaning vacancies
Sodexo —St. Andrews
- Part-time
- School
Quick apply
Reception & Retail Manager
Forbes of Kingennie —Dundee
- £30,000 - £34,000 a year
- Full-time
- Hospitality
- Sales
- Maintenance
- Employee assistance programme
- Employee discount
Quick apply
1d
Restaurant - Team Leader
Brewers Fayre —Edinburgh
- Up to £14.51 an hour
- Full-time
- Leadership
- Restaurant
- Employee discount
Quick apply

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Café Supervisor - Part Time
Rejects Department Store —Kirkcaldy
Experience of stock control and cash handling. Operate tills, handle cash and complete daily cashing-up procedures. Assist with opening and closing procedures.
£12.71 - £13.50 an hour
Quick apply
15h
Full Time Cafe Supervisor
MILK —Edinburgh
Barista experience: 2 years (required). A positive, professional and co-operative attitude. Job Types: Full-time, Permanent.
From £13.10 an hour
Quick apply

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Hospitality Supervisor

Sodexo -
St. Andrews

Quick apply

Job details

Full-time
£14.10 an hour
13 days ago

Benefits

Cycle to work scheme
Company pension
Employee assistance programme

Qualifications

Hospitality
Customer service
Cooking
Catering
Level 2 Food Hygiene Certificate
Food Hygiene Certificate
Leadership
Communication skills
Time management

Full job description

Job Introduction

Hospitality Supervisor

St Leonards School, St Andrews

Pay: £14.10 per hour
Hours: 40 hours per week
Shifts: 5 days over 7
Permanent - Year round contract

A hospitality role with real balance, and real impact

Looking for a role where you can lead a team, deliver high-quality service, and still have a life outside of work?

As a Front of House Hospitality Supervisor at St Leonards School, this role offers the best of both worlds, a professional hospitality environment with a structured schedule, supportive team, and genuine work-life balance.

This is your opportunity to step into a leadership role, take ownership, and make a real impact in a high-quality school setting.

A team you’ll be proud to be part of

You’ll be working alongside a strong, experienced team including:

Executive Chef and Head Chef leadership
2 x CDPs
Front of House team (led by you)
Kitchen Porters and wider support team

This is an excellent opportunity for the right person to join the team and truly make their mark.

What you’ll be doing

Lead and motivate the Front of House team to deliver consistently excellent service
Support day-to-day catering operations and hospitality events
Work closely with the Manager and Executive Chef to ensure smooth service
Manage rotas, staffing levels, and support recruitment and training
Oversee stock control and ordering
Ensure all equipment and service areas are fully prepared
Act as Allergen Champion and uphold food safety standards
Maintain high standards of cleanliness, presentation, and hygiene
Monitor health and safety compliance and respond to incidents
Drive improvements through customer feedback
Step in to support service where needed

What you’ll bring

Experience in a hospitality or catering supervisory role
Strong leadership and communication skills
Excellent organisation and time management
Experience with stock control and customer service
A keen eye for detail and high standards
Level 2 or above Food Hygiene qualification

What’s in it for you

Working with Sodexo means more than just a job, it’s a place to build your career:

Structured working environment supporting work-life balance
Wellbeing and mental health support
Employee Assistance Programme (including legal and financial advice)
24/7 virtual GP access
Discounts across major retailers (also available to friends and family)
Pension scheme and life assurance
Learning and development opportunities
Cycle to Work Scheme
Volunteering opportunities
Full training and uniform provided

Additional information

This is a role designed around balance. While you’ll occasionally support evening or weekend school events, these are always scheduled in advance, so you can plan your time with confidence.

This role will require background checks, including DBS or Disclosure Scotland.

Looking for hospitality without the burnout?

This is your chance to step into a leadership role where you can do what you love, lead a great team, and still have time for life outside of work. Apply now and make it yours.

Ready to be part of something greater? Apply today!

Please note: This role may close early if a high number of applications is received.

Quick apply

Refine Your Search

of house hospitality supervisor jobs in anstruther, fif

Hospitality Supervisor

Café Supervisor - Part Time

F&B (AM) Supervisor

Food & Beverage Supervisor

Food and Beverage Supervisor

Restaurant - Team Leader

Register your interest Catering and Cleaning vacancies

Reception & Retail Manager

Restaurant - Team Leader

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