Food & beverage service manager Work, Jobs in Penrith, Cma (with Salaries)

Conference & Banqueting Manager
Armathwaite Hall Hotel and Spa —Bassenthwaite
- £30,000 - £32,500 a year
- Weekend availability
- Hospitality
- Management
- Hotel
- Store discount
- Health & wellbeing programme
Quick apply
Hotel Duty Manager
Windermere Boutique Hotel —Windermere
- £29,000 - £31,000 a year
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
7d
HR Administrator/Duty Manager
Lake District Hotels —Penrith
- £14 an hour
- Full-time
- Hospitality
- Customer service
- Hotel
- Annual leave
- Employee discount
14d
Assistant Hotel Manager
TravelodgeHotels —Kendal
- £29,000 a year
- Part-time
- Bar
- Hotel
- Leadership
- Annual leave
- Employee discount
Quick apply
Restaurant Manager
Appleby Manor country house hotel —Warcop
- £27,040 a year
- Full-time
- Sales
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
10d
Stove Food and Beverage Assistant
Langdale Hotel and Spa —Ambleside
- £26,658.87 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Supervisor
Bob & Berts —Carlisle
- £11 - £13 an hour
- Part-time
- Customer service
- Merchandising
- Basic maths
Quick apply
9d
Seasonal Hospitality Team Member
YHA England & Wales —Ambleside
- £12.71 an hour
- Seasonal
- Hospitality
- Employee assistance programme
- Employee discount
10d
Supervisor - Costa
Moto —Carlisle
- £27,707 a year
- Full-time
- Supervising experience
- Communication skills
- Employee discount
- Sick pay
Quick apply
2d
Food and Beverage Assistant at Wainwrights
Langdale Hotel and Spa —Ambleside
- £25,862.46 a year
- Full-time
- Bar
- Hotel
- Hotel experience
- Employee assistance programme
- Employee discount
Quick apply
Maintenance Engineer - Industrial Services
Nestlé —Dalston
- Up to £50,000 a year
- Full-time
- Engineering
- IT
8d
Stove Bartender
Langdale Hotel and Spa —Ambleside
- £26,658.87 a year
- Weekend availability
- Hospitality
- Bar
- Customer service
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Staff
Park Holidays UK —Wigton
- £29,300 a year
- Weekend availability
- Sales
- Cooking
- Communication skills
- Employee assistance programme
- Employee discount
6d
Hospitality Team Member
YHA England & Wales —Keswick
- £12.71 an hour
- Hospitality
- English
- Employee assistance programme
- Employee discount
1d
Front of House Staff
Hidden River Cabins —Carlisle
- £12.71 - £13.00 an hour
- Part-time
- Hospitality
- Bar
- Customer service
- Free parking
- Flexible schedule
Quick apply
3d
Starbucks Shift Manager
EG Group —Cockermouth
- £13.55 an hour
- 8 hour shift
- Hospitality
- Supervising experience
- Organisational skills
- Employee assistance programme
- Employee discount

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Owned by Daniel Thwaites and easily commutable from anywhere around the eastern Lakes or western Yorkshire Dales, North Lakes Hotel Spa is perfect for someone…
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food & beverage service manager jobs near penrith, cma

Conference & Banqueting Manager

Armathwaite Hall Hotel and Spa -
Bassenthwaite

Quick apply

Job details

Permanent | Full-time
£30,000 - £32,500 a year

Benefits

Store discount
Health & wellbeing programme
Cycle to work scheme
Discounted or free food
Employee discount
Referral programme
On-site parking

Qualifications

Hospitality
Management
Catering
Supervising experience
Banquet experience
Organisational skills
Events management
Leadership
Restaurant experience
Communication skills

Full job description

**LIVE IN ACCOMMODATION AVAILABLE**

Please note, this is NOT a desk based co-ordination role and the duties involve managing the guest facing delivery of events in our Conference Suite & Brasserie - typically across evenings and weekends.

The Hotel

Set in the secluded splendour of 400 acres of deer park and woodland, bordered by the calming waters of Bassenthwaite Lake and framed by the dramatic Skiddaw Mountain and Lake District Fells, Armathwaite Hall Hotel and Spa is considered the premier destination for visitors looking for a touch of luxury in their Lake District stay. As one of the original stately homes of England and a wonderful luxury Spa hotel in the Lake District, it is the perfect location for a spa break or a Lake District wedding.

Overview
We are seeking a highly motivated and experienced Conference & Banqueting Manager to oversee the front line organisation and delivery of events within our prestigious venue. The ideal candidate will possess excellent organisational and communication skills, with a strong background in hospitality and Food & Beverage within a hotel environment. Working with the Wedding Coordinator and wider Food & Beverage Team you will ensure exceptional guest experience through hands-on supervision of F&B Teams. You will possess previous experience of team leadership, banquet style catering environments and will be able to demonstrate an understanding of set up and break down procedures.

Responsibilities

Oversee the front-line customer facing delivery of conference and banqueting activities
Lead, motivate, and supervise the banqueting team to deliver outstanding guest services.
Assist Events Team in the setup, decoration, and breakdown of event spaces in accordance with client specifications.
Comply with all statutory and company regulations relating to Health & Safety, hygiene, conduct of employees, fire emergency procedures, security of premises and of property.
Be fully conversant with Liquor Licensing Laws and Regulations and ensure that there is no contravention of these laws
Monitor performance of Food & Beverage teams, identifying any areas of poor performance or lack of training and implementing improvement measures
Ensure that all Conference & Banqueting outlets follow hotel cash handling standards and you and all staff meet all the hotel audit requirements.
Maintain good communications with the Events Department and all operational departments within the hotel.
Be responsible for the safe keeping and storage of all hotel owned or hired audiovisual equipment.
Ensure that the clients queries and complaints are dealt with promptly and personally and serious situations escalated to the GM/DGM.
Ensure that all glassware, crockery, cutlery and general equipment is stored and used in the correct manner.
This role also has responsibility for the supervision and management of Brasserie Front Of House in our onsite Grill restaurant.

Qualifications

Proven experience in events management in hospitality - preferably in a hotel environment

Strong organisational skills with the ability to manage and prioritise multiple demands simultaneously in a fast paced environment.
Excellent communication skills with the ability to manage guest expectations and requirements
Experience in delivering event based catering services
Knowledge of hospitality industry standards and best practices.
Ability to work under pressure whilst maintaining attention to detail.

Pay: £30,000.00-£32,500.00 per year

Benefits:

Cycle to work scheme
Discounted or free food
Employee discount
Health & wellbeing programme
On-site parking
Referral programme
Store discount

Ability to commute/relocate:

Bassenthwaite CA12: reliably commute or plan to relocate before starting work (required)

Experience:

Events management: 2 years (required)
Hospitality: 4 years (required)

Work Location: In person

Quick apply

Refine Your Search

food & beverage service manager jobs in penrith, cma

Conference & Banqueting Manager

Hotel Duty Manager

HR Administrator/Duty Manager

Assistant Hotel Manager

Restaurant Manager

Stove Food and Beverage Assistant

Supervisor

Seasonal Hospitality Team Member

Supervisor - Costa

Food and Beverage Assistant at Wainwrights

Maintenance Engineer - Industrial Services

Stove Bartender

Kitchen Staff

Hospitality Team Member

Front of House Staff

Starbucks Shift Manager

Other jobs to consider

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