Chef Work, Jobs in Winkleigh, Dev (with Salaries)

Teacher, Hospitality/Professional Chef
Exeter College —Exeter
- £31,228 - £45,485 a year
- Part-time
- Hospitality
- Cooking
- Communication skills
- Annual leave
7d
Buffet Head Chef
The Manor House Hotel (Okehampton) Ltd. —Okehampton
- £32,500 - £37,500 a year
- Weekend availability
- Cooking
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
6d
Innovative Pastry Chef & Creative Sandwich Artisan
Butta Cafe —Exeter
- £30,000 - £38,000 a year
- Full-time
- Culinary experience
- Bakery
- Organisational skills
- Free parking
Quick apply
7d
Catering Manager/Head Chef
The Manor House Hotel (Okehampton) Ltd. —Okehampton
- £45,000 a year
- Weekend availability
- Management
- Cooking
- Hotel
- Free parking
- Employee discount
Quick apply
2d
Head Chef
The Beefy Boys —Exeter
- Up to £55,000 a year
- Full-time
- IT
- Restaurant
- Annual leave
- Employee discount
Quick apply
Assistant Kitchen Manager
Chulmleigh Academy Trust —Chulmleigh
- £13.90 - £14.82 an hour
- Part-time
- In-person
- School
- Free parking
Quick apply
6d
Chef
The Fountain Inn Okehampton —Okehampton
- £15 - £18 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
7d
Chef
St Johns Nurseries Ltd —Barnstaple
- 8 hour shift
- Hospitality
- Culinary experience
- Customer service
- Free parking
- Employee discount
Quick apply
Second Chef - Care Home
Barchester Healthcare —Braunton
- £15.50 an hour
- Restaurant
- Employee discount
- Referral programme
Quick apply
1d
Sous Chef
The Beefy Boys —Exeter
- Up to £45,000 a year
- Full-time
- Restaurant
- Annual leave
- Employee discount
Quick apply
Chef - Live-in available
Ruda Holiday Park Croyde —Croyde
- From £13.42 an hour
- Part-time
- Culinary experience
- In-person
- Store discount
- Employee discount
Quick apply
6d
Head Chef
St Johns Nurseries Ltd —Barnstaple
- 8 hour shift
- Cooking
- Team management
- In-person
- Free parking
- Employee discount
Quick apply
7h
Pastry Chef | 4 days per week
Thomas Franks Ltd —Tavistock
- £24,000 a year
- Full-time
- Customer service
- English
- School
- Free parking
- Employee assistance programme
Quick apply
Head Chef
Young's - Exeter & Devon —Exeter
- Up to £45,000 a year
- Full-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Pizza Chef
Trattoria No4 —Braunton
- From £14 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
- Employee discount
- Sick pay
Quick apply
6d
Young's Chef de Partie Agency
Young's - Exeter & Devon —Exeter
- £14.25 - £15.25 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
14d
Part Time cook/chef
Exminster Golf Centre —Exminster
- £16 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
- Flexible schedule
Quick apply
Cook/Chef
BARNSTAPLE CONSERVATIVE SOCIAL CLUB —Barnstaple
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Flexible schedule
Quick apply
23h
Sous Chef
Lounges —Barnstaple
- £36,000 - £37,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
2d
Nursery Chef
Grandir UK —Exeter
- £28,080 a year
- Full-time
- Annual leave
- Employee discount
Quick apply

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Teacher, Hospitality/Professional Chef

Exeter College -
Exeter

Apply Now

Job details

Permanent | Part-time
£31,228 - £45,485 a year
7 days ago

Benefits

Annual leave
Company pension

Qualifications

Hospitality
Cooking
Communication skills
Teaching
Kitchen experience

Full job description

Salary

£31,228 to £45,485 FTE

Hours

Part time, 18.5 hours per week (0.5 FTE)

Contract Type

Permanent

Location

Exeter

Closing Date

21/06/2026

Are you a passionate, skilled Chef ready to share your expertise and shape future stars of the kitchen?

We’re looking for a dynamic and experienced professional chef to join our award-winning Hospitality team at Exeter College.

This is more than just a teaching role. You’ll lead from the front, guiding learners through the art of food preparation, presentation, and culinary theory. From kitchen classics to fine dining finesse, you'll help develop skills that shine on any plate – and in any career.

As Programme Lead, you'll also take part in evening service (up to two nights a week, term-time) at our award winning @34 Restaurant, a live training environment and one of Exeter's best-kept dining secrets.

What We’re Looking For:

A talented Chef with high-end kitchen experience and a passion for food.
Committed with a positive and approachable attitude to ensure learners meet targets and are provided with an encouraging and value driven experience.
A passionate and pro-active approach in delivering teaching excellence and assessment in both skills and knowledge across all levels of the hospitality programmes.
Excellent verbal and written communication skills and the ability to work on your own initiative and as part of our team.
Able to support our learners with enrichment opportunities from your experience and professional industry links.

Why Join Us?

Work in a supportive, award-winning college environment
Inspire and empower future hospitality leaders
Share your skills in a creative, fast-paced setting
Be part of a passionate, collaborative team
Teach in a real working restaurant with industry-standard facilities

Ready to take the next step in your culinary journey – and help others start theirs? Apply now and bring your kitchen skills to the classroom at Exeter College.

Ambition, Collaboration, Energy. These are our values.

Benefits

We’ll give you incredibly generous holidays and a superb pension scheme. You’ll also get a package of amazing benefits, including free counselling and discounted supermarket shopping, spa treatments, electric cars and paddleboarding. Read more on our careers page.

Applying for the role

The closing date for receipt of completed applications is Sunday 21st June June 2026 at midnight.

Interviews will be held in Exeter on Monday 29th June 2026.

No CVs or agencies please.

Everyone’s welcome to apply for a role here, regardless of personal characteristics, including race, age, gender, religion, ability, disability, or sexuality.

We’re totally committed to the safeguarding and welfare of all our students, and we expect you to be too. We follow safer recruitment statutory guidance (Keeping Children Safe in Education). If you’re successful, you’ll be required to complete thorough pre-employment checks, including an enhanced DBS check and satisfactory references. All posts at Exeter College are exempt from the Rehabilitation of Offenders Act (ROA) 1974. The amendments to the ROA 1974 (Exceptions Order 1975, (amended 2013 and 2020)) mean that when applying for certain jobs and activities, certain spent convictions and cautions are ‘protected’, so they do not need to be disclosed to employers, and if they are disclosed, employers cannot take them into account. The MOJ’s guidance on the Rehabilitation of Offenders Act 1974 and the Exceptions Order 1975, provides information about which convictions must be declared during job applications, related exceptions and further information.

The paid holidays quoted include at least 7 Christmas closure days and 8 bank holidays

Apply Now

Refine Your Search

chef jobs in winkleigh, dev

Teacher, Hospitality/Professional Chef

Buffet Head Chef

Innovative Pastry Chef & Creative Sandwich Artisan

Catering Manager/Head Chef

Head Chef

Assistant Kitchen Manager

Chef

Chef

Second Chef - Care Home

Sous Chef

Chef - Live-in available

Head Chef

Pastry Chef | 4 days per week

Head Chef

Pizza Chef

Young's Chef de Partie Agency

Part Time cook/chef

Cook/Chef

Sous Chef

Nursery Chef

I want to receive the latest job alerts for chef in winkleigh, dev

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