Private chef Work, Jobs in Aberdeen, Abe (with Salaries)

Chef de Partie
Marcliffe —Aberdeen
- Cooking
- Hotel
- Mentoring
- Employee discount
Sous Chef
Marcliffe —Aberdeen
- Management
- Hotel
- Mentoring
- Employee discount
Head Chef - Cooking Up the Next Chapter at Barra Castle Farmshop
Barra Castle Farmshop —Aberdeen
- Full-time
- Inventory control
- Hotel
- In-person
- Employee discount
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Sous Chef
Chop Grill & Bar —Aberdeen
Previous leadership experience in a full-service restaurant or bar. Both our culinary and front of house staff members are made of people who work to make…
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Sous Chef
Marcliffe —Aberdeen
Prepare and present high-quality dishes for restaurant service, private dining, and events. Mentor and develop junior chefs and apprentices.

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Chef de Partie

Marcliffe -
Aberdeen

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Job details

Permanent

Benefits

Employee discount
On-site parking

Qualifications

Kitchen staff training and mentoring
Stock ordering
Food hygiene
Mentoring junior staff
Cooking
Food safety and hygiene regulations
HACCP
Kitchen team management
Mentoring
Fine dining restaurant chef experience
Product rotation
Kitchen management
Kitchen inventory control
Chef experience
Kitchen stock ordering
Communication skills
Professional kitchen experience
Stock rotation
Time management

Full job description

JOIN THE TEAM

Are you a talented chef with a passion for quality, creativity, and delivering 5-star cuisine?

Join The Marcliffe as our Chef de Partie and play a key role in one of Scotland’s most prestigious hotel kitchens. You’ll be part of a close-knit, high-performing team, preparing dishes for our fine dining restaurant, private events, and daily service — all to the highest standard.

ABOUT MARCLIFFE

A couthy character nestled in eight acres of nature. A place woven into the fabric of the North East of Scotland. A country hideaway on the edge of the city steeped in stories. Marcliffe is an elevated, luxury Scottish 5-star hotel destination wrapped in warmth and wonder, where traditions are cherished and memories feel timeless. Situated on the doorstep of scenic Royal Deeside, the hotel offers the perfect place to explore the very best of Aberdeen and Aberdeenshire.

ABOUT THE ROLE

As Chef de Partie, you will:

Lead a section of the kitchen, ensuring quality and presentation standards are met
Prepare and serve dishes to fine-dining standards in line with menu and service times
Support and collaborate with the Head and Sous Chefs on daily operations
Maintain high standards of food hygiene and kitchen cleanliness
Assist with stock rotation, ordering, and inventory control
Mentor junior chefs and contribute to a positive kitchen culture
Ensure compliance with all health, safety, and hygiene procedures

ABOUT YOU

Proven experience as a Chef de Partie in a quality-led kitchen environment
Passionate about food and committed to culinary excellence
Well-organised, calm under pressure, and confident leading a section
Team player with strong communication and time management skills
Food Hygiene certification and knowledge of HACCP
Enthusiasm for high standards and continual improvement

SALARY & BENEFITS

Employee discount
On-site parking
Staff food and uniform provided
Employee of the Month
Gratuities (Monthly through Tronc)
Ongoing training and career progression opportunities

Job Type: Full-time Permanent

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private chef jobs in aberdeen, abe

Chef de Partie

Sous Chef

Head Chef - Cooking Up the Next Chapter at Barra Castle Farmshop

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