Assistant restaurant manager Work, Jobs in Bath Ba1 (with Salaries)

Assistant Restaurant Manager - MICHELIN STAR
Queensberry Hotel & Olive Tree Restaurant —Bath
- £35,540 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Assistant Manager
Gail's —Bath
- £33,000 a year
- Full-time
- Bakery
- Employee assistance programme
- Referral programme
Assistant Restaurant Manager
Homewood —Freshford
- Up to £32,000 a year
- Full-time
- Hotel
- Team management
- Restaurant
- Free parking
- Employee discount
Quick apply
8d
Assistant Food and Beverage Manager
HandPickedHotels —Bath
- £33,000 a year
- Weekend availability
- Management
- Hotel
- Organisational skills
- Employee assistance programme
Restaurant Assistant Manager
Burger King UK —Patchway
- £31,750 a year
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
5d
Assistant Manager
Lounges —Chippenham
- £33,000 - £37,000 a year
- Full-time
- Serving
- Communication skills
Quick apply
8d
Assistant Manager
Sanremo The Italian Restaurant Bath —Bath
- £35,000 - £40,000 a year
- Full-time
- Restaurant
- Employee discount
- Referral programme
Quick apply
10d
Conference & Events Manager
Apex Hotels Ltd —Bath
- Weekend availability
- Hospitality
- Bar
- Management
- Employee assistance programme
- Employee discount
Quick apply
12d
Assistant Manager
Las Iguanas —Bath
- Up to £14.50 an hour
- Full-time
- Leadership
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
6h
Assistant Restaurant Manager - Relocation available
The Newt in Somerset —Castle Cary
- £36,250 - £40,000 a year
- Weekend availability
- Computer literacy
- Hotel
- Supervising experience
- Annual leave
- Employee assistance programme
Quick apply
General Manager
Mad Swans —Bristol
- £65,000 a year
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
- Free parking
- Employee discount
Quick apply
Assistant Manager
Five Guys UK —Bristol
- From £35,870 a year
- Weekend availability
- Quick service & fast food restaurant
- IT
- Leadership
- Annual leave
- Employee assistance programme
FH- 2nd Assistant- Cabot
Nandos —Bristol
- £30,319 - £34,178 a year
- Part-time
- Management
- Employee discount
- Referral programme
Duty Manager
Prezzo Italian —Bath
- £12.99 - £13.50 an hour
- Part-time
- Serving
- Hospitality
- Supervising experience
Quick apply
Assistant Restaurant Manager
The Bristol —Bristol
- £30,000 a year
- Weekend availability
- Hospitality
- Management
- Hotel
- Free parking
Quick apply
7d
Assistant Housekeeping Manager (Maternity Cover 9 months)
Hampton by Hilton Bath City —Bath
- Full-time
- Hospitality
- Hotel
- Human resources
- Employee discount
Quick apply
9h
Assistant Manager
Miller & Carter - Cribbs Causeway —Patchway
- Full-time
- Management
- Mentoring
- Restaurant
- Annual leave
- Employee discount
Quick apply
13d
Assistant Maintenance Manager
The Bristol —Bristol
- Full-time
- Maintenance
- Hotel
- Hotel experience
- Free parking
- Employee discount
Quick apply
Assistant Manager
Slim Chickens - Bristol Cabot Circus —Bristol
- Up to £32,723 a year
- Weekend availability
- Hospitality
- Administrative experience
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
7d
Shop Assistant Manager
Amorino —Bath
- £9 - £10 an hour
- Weekend availability
- Sales
- Restaurant
- Employee discount

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Assistant Restaurant Manager - MICHELIN STAR

Queensberry Hotel & Olive Tree Restaurant -
Bath

Quick apply

Job details

Full-time
£35,540 a year

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Hospitality
Food production
Culinary experience
Customer service
Cooking
Barista experience
Supervising experience
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills
Hotel experience

Full job description

Job Overview
We are seeking a highly motivated and experienced Assistant Restaurant Manager to join our prestigious Michelin-starred restaurant. This role offers an exciting opportunity to work within a renowned culinary establishment, supporting the smooth operation of the restaurant while maintaining exceptional standards of service and food quality. The successful candidate will be responsible for assisting the management team in overseeing daily operations, supervising staff, and ensuring an outstanding guest experience. A strong background in hospitality, culinary arts, and team leadership is essential for this position.

(Please note: we do not operate a service charge. Gratuities are paid 30 days from the end of the month.)

Duties

Assist in managing daily restaurant operations to ensure efficiency and high standards of service
Supervise and support front-of-house and kitchen staff, including serving, food preparation, and culinary teams
Oversee food safety procedures and ensure compliance with health regulations
Coordinate with kitchen staff on food production, presentation, and quality control
Contribute to staff training programmes, fostering a positive team environment and promoting professional development
Monitor guest satisfaction levels and address any issues promptly to uphold the restaurant’s reputation
Assist with inventory management, ordering supplies, and maintaining stock levels
Support event planning and special occasion arrangements as required
Uphold hospitality standards by providing excellent customer service and ensuring a welcoming atmosphere

Requirements

Proven supervising experience within a high-end restaurant or hospitality environment
Strong leadership skills with the ability to manage a diverse team effectively
Extensive restaurant experience with knowledge of food preparation, cooking techniques, and food safety protocols
Experience in culinary arts or food production is highly desirable
Knowledge of hotel or barista operations is advantageous
Excellent organisational skills with the ability to multitask in a fast-paced setting
Exceptional communication skills and a professional demeanour
Demonstrated ability to deliver outstanding customer service and guest satisfaction
A genuine passion for gastronomy, hospitality, and delivering memorable dining experiences

Our Benefits:

Free meals on duty to keep you fuelled and nourished
50% off taxis to and from work-between 11pm and 6;30am.
A complimentary FIVE course tasting menu and bottle of wine for you and one guest at The Olive Tree Restaurant. Which can be enjoyed after every 6 months of service.*
After every complete years’ service, each team member is welcome to stay in the hotel, dine and have breakfast with a plus one. *
Friends and Family rate of £95 inclusive of breakfast for two, Subject to availability.*
Exceptional career progression within an ambitious privately owned company. Offering ongoing training opportunities to keep you at the top of your game.
Auto enrolment onto Nest pension scheme
Free uniform provided to ensure you look fabulous
In house Social Committee – Who’s focus is to organise team building events , every quarter.

This role offers an inspiring environment for those committed to excellence in the culinary world. We welcome applicants who are eager to contribute their expertise within a distinguished Michelin-starred setting.

Pay: £35,540.00 per year

Benefits:

Discounted or free food
Employee discount

Work Location: In person

Quick apply

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assistant restaurant manager jobs in bath ba1

Assistant Restaurant Manager - MICHELIN STAR

Assistant Manager