Food & beverage supervisor Work, Jobs in Beith, Nay (with Salaries)

Food and Beverage Supervisor
Verde Resorts —Irvine
- £13.21 an hour
- Weekend availability
- Bar
- Customer service
- Driving
- Employee assistance programme
- Employee discount
Quick apply
9d
Food & Beverage Supervisor
Glasgow Marriott Hotel —Glasgow
- Full-time
- Hospitality
- Bar
- Hotel
- Free parking
- Employee discount
Quick apply
7d
Shift Manager
Greggs —Johnstone
- £14 an hour
- Supervising experience
- Employee discount
Quick apply
Food & Beverage Supervisor
VEGA —Glasgow
- £14.20 an hour
- Full-time
- Bar
- Casual dining restaurant
- Hotel
Quick apply
13d
Shift manager / 725 - The Wheatsheaf Inn, Kilmarnock
J D Wetherspoon plc —Kilmarnock
- From £29,013 a year
- Full-time
- Bar
- Annual leave
- Employee discount
8d
Food & Beverage Supervisor
DoubleTree by Hilton Glasgow Central —Glasgow
- Full-time
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
6d
Assistant Catering Supervisor (Peripatetic)
North Ayrshire Council —Largs
- £29,031.03 - £29,780.10 a year
- Temporary
- Customer service
- Communication skills
- School
6d
Supervisor
SSP —Glasgow
- £13.75 - £15.25 an hour
- Part-time
- Hospitality
- Bar
- Leadership
- Employee discount
Quick apply
Team leader
Costa Limited —Milngavie
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
Quick apply
Supervisor, Technical Services
Saputo Inc. —Isle Of Bute
- Full-time
- Leadership
- Free parking
- Employee discount
Food and Beverage Supervisor - Breakfast
Leonardo Royal Hotel Glasgow —Glasgow
- Hotel
- Leadership
- Referral programme
Quick apply
Bar Supervisor
Gracie O'Mallys —Prestwick
- £13 - £14 an hour
- Full-time
- Serving
- Hospitality
- Bar
Quick apply
12d
Team Leader
Farmhouse Inns - BRA_102 —Linwood
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Restaurant Supervisor
The Waterside Hotel —West Kilbride
- £13.25 an hour
- Full-time
- Hospitality
- Management
- Sales
- Free parking
- Employee discount
Quick apply
2d
SUPERVISOR (35HRS)
Costa Limited —Bishopbriggs
- £13.75 - £14.75 an hour
- Full-time
- Fast casual restaurant
- Communication skills
- Employee discount
6d
Shift Manager (Evenings)
Greggs —Prestwick
- £14.20 an hour
- Supervising experience
- Employee discount
Quick apply
13d
Restaurant Supervisor
RAD Hotel Group —West Kilbride
- £11.10 - £12.96 an hour
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
- Employee discount
Quick apply
9d
Assistant Restaurant Manager
RAD Hotel Group —West Kilbride
- Weekend availability
- Hospitality
- Customer service
- Hotel
- Employee discount
Quick apply
8d
Team Leader
KFC —Paisley
- Up to £13.60 an hour
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
1d
Team Leader
Greene King —East Kilbride
- Part-time
- Employee assistance programme
- Employee discount
Quick apply

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Food and Beverage Supervisor

Verde Resorts
Irvine

Quick apply

Job details

Full-time
£13.21 an hour
9 days ago

Benefits

Employee assistance programme
Employee discount
Sick pay

Qualifications

Driving Licence
Food management
Customer service
Driving
Communication skills

Full job description

We are looking for a Food and Beverage Supervisor to join our team at Dundonald Links Resort & Golf Club in Gailes. Hourly rate of £13.21.

This is a permanent position to work full time hours. This will be 40 hours across variable days which will include weekends and bank holidays.

Flexibility is essential to suit the needs of the business.

Company overview:

Verde Resorts has 8 amazing destinations across the United Kingdom, each of which has its own unique offering. Whether you are looking for a role in food and beverage, grounds, maintenance, housekeeping, entertainment or at a management level then the Verde Resorts family will have the career waiting for you!

About The Role

Main responsibilities:

The successful Food and Beverage Supervisor will

Work closely with the resorts experienced Food and Beverage Manager.
Take responsibility for the bar and restaurant areas.
Take responsibility of the food and beverage team in the absence of the Food and Beverage Manager.
Ensure the department runs efficiently.
Ensure exceptional cleanliness and presentation of all areas within the department.
Work with the Front of House team to ensure motivation is high and required training is completed.
Assist with efficient stock rotation and assist with the ordering of stock.
Take and serve food and drink orders.
Collect glasses and tableware.

Requirements:

Similar previous experience is preferred. Positive work ethic with a willingness to learn new skills. A driving licence and the ability to drive is an advantage to enable easy travel to and from the resort.

What’s in it for you:

Enhanced holiday entitlement.

Discounted staff breaks at our luxurious UK holiday resorts.
Free use of resort facilities, including gyms and swimming pools.
Food discounts across all resorts.
Discounts on spa treatments.
‘Introduce a Friend’ recruitment bonus.
Company sick pay.
Employee Assistance Programme for wellbeing support.
Free access to the Verde Resorts Academy, supporting professional growth and skill development.
MediCash health plan.
Subject to terms and conditions

Required Criteria

Right to Live and work in the UK
Excellent customer service and strong communication skills
Positive work ethic with a willingness to learn new skills

Desired Criteria

A driving licence and the ability to drive is an advantage to enable easy travel to and from the resort
Similar previous experience is preferred

Skills Needed

Leading Teams, Ability to Identify and Anticipate needs, Exceptional Customer Service Skills

About The Company

Founded in 2017 and headquartered in London, Verde Resorts Management supports a portfolio of holiday resorts and lodge parks throughout the UK. As a small but dedicated team, we manage holiday-home ownership sites, break-away resorts and leisure-oriented properties. Our work includes resort operations, hospitality services, holiday home ownership administration, and maintaining high standards of guest and owner satisfaction. We aim to offer tranquil getaways, quality amenities, and professional service management, making holiday-home ownership or short breaks as smooth and enjoyable as possible. For staff, we offer the opportunity to be part of a growing business where every role makes a difference — from property operations to guest services and administration.

Company Culture

At Verde Resorts Management, we believe in building a workplace rooted in respect, teamwork and a shared love for hospitality and leisure. We’re a compact, hands-on team where each individual’s contribution counts — everyone gets heard. We encourage open communication and collaboration whether someone works in guest services, maintenance, administration or operations. We value flexibility, friendly working relationships and a supportive environment, recognising that delivering great guest experiences starts with a team that feels supported, trusted and valued. Fans of nature, relaxed surroundings and holiday-style living will find working with us especially rewarding.

Company Benefits

We strive to support our team with fair compensation and a working environment that values wellbeing and balance. Employees benefit from opportunities to work in resort settings — often surrounded by natural landscapes and leisure amenities — which can offer a different pace compared with typical office jobs. Roles frequently combine guest-facing hospitality with property-management, giving staff varied experiences and skills. As a small company, there are real opportunities for involvement across different functions, which can support career development and growth. We prioritise teamwork, a friendly atmosphere and provide chances for staff to share ideas, take responsibility and make a noticeable impact for both guests and property owners.

Salary

£13.21 per hour

Quick apply

Refine Your Search

food & beverage supervisor jobs in beith, nay

Food and Beverage Supervisor

Food & Beverage Supervisor

Shift Manager

Food & Beverage Supervisor

Shift manager / 725 - The Wheatsheaf Inn, Kilmarnock

Food & Beverage Supervisor

Assistant Catering Supervisor (Peripatetic)

Supervisor

Team leader

Supervisor, Technical Services

Food and Beverage Supervisor - Breakfast

Bar Supervisor

Team Leader

Restaurant Supervisor

SUPERVISOR (35HRS)

Shift Manager (Evenings)

Restaurant Supervisor

Assistant Restaurant Manager

Team Leader

Team Leader

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