Executive chef Work, Jobs in Bridgwater, Som (with Salaries)

Community Kitchen Chef - The Waldegrave
The Waldegrave CIC —Bristol
- £32,000 - £36,000 a year
- Weekend availability
- Management
- Inventory control
- In-person
Quick apply
9d
Executive Chef
Thomas Franks Ltd —Street West
- £75,000 a year
- Full-time
- Hospitality
- Management
- Inventory control
- Employee assistance programme
- Employee discount
Quick apply
1d
Event Production and Service Chef at Heritage Portfolio
Sodexo —Street
- From £15 an hour
- Cleaning
- Café
- Communication skills
Quick apply
6h

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Community Kitchen Chef - The Waldegrave

The Waldegrave CIC
Bristol

Quick apply

Job details

Permanent | Full-time
£32,000 - £36,000 a year
9 days ago

Benefits

Company pension

Qualifications

Management
Inventory control
Food hygiene
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Kitchen team management
Kitchen inventory control
Specials menu development
Chef experience

Full job description

Community Kitchen Chef – The Waldegrave

East Harptree | £32,000–£36,000 depending on experience + TRONC | Full-time

The Waldegrave is a 15th-century, community-owned village pub, reopened in 2024 with a vision built around great food, genuine hospitality and a strong community.

We are looking for an enthusiastic, hands-on Community Kitchen Chef to lead our kitchen and help shape a seasonal, quality pub food offer.

The Role

Develop and cost seasonal menus, including Christmas.
Lead and support the kitchen team whilst maintaining high standards of food, hygiene and service.
Manage stock, waste, labour and gross profit.
Work closely with the General Manager, FOH team, suppliers and local producers.
Support events and community activities.

About You

We’re looking for a passionate, confident chef ready to take the next step. Previous Head Chef experience isn’t essential. We welcome experienced Chefs, Sous Chefs and ambitious Chefs de Partie who are keen to take on responsibility and develop.

You’ll have:

A passion for seasonal British food.
A positive, hands-on approach to leading a kitchen.
An understanding of costing, stock control and food safety.
A desire to learn, develop and take ownership with genuine interest in community and collaboration.

You won’t be expected to know everything from day one. We’ll provide support and mentoring where needed, working alongside our Executive Chef mentor and wider team.

What We Offer

£32,000–£36,000 depending on experience + approx. £2,000 TRONC, pension contributions, potential accommodation, professional development and genuine freedom to shape the food offer.

42–45 hours per week, including evenings, weekends and bank holidays.

Start: ASAP | Closing date: 1 September 2026

How to Apply

Send your CV and a short covering note via the advert or to [email protected].

Shortlisted candidates will meet the General Manager, Executive Chef mentor and a Director.

Come and help us build something special at the heart of the village.

Pay: £32,000.00-£36,000.00 per year

Benefits:

Company pension

Work Location: In person

Quick apply

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executive chef jobs in bridgwater, som

Community Kitchen Chef - The Waldegrave

Executive Chef

Event Production and Service Chef at Heritage Portfolio

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