Chefs Work, Jobs in Campsie, Dry (with Salaries)

Chef de Partie
Belfray Country Inn —Derry
- £12.71 - £13.50 an hour
- Part-time
- Inventory control
- Mentoring
- Cleaning
Quick apply
10d
Sous Chef
Belfray Country Inn —Derry
- £32,000 - £35,000 a year
- Part-time
- Inventory control
- Team management
- Organisational skills
- Employee discount
Quick apply
10d
Chef de Partie
Corner Bar and Market Yard —Limavady
- £13 - £16 an hour
- Weekend availability
- Serving
- Inventory control
- Culinary experience
Quick apply
Chef/ Cook
Bob & Berts —Coleraine
- £13.00 - £13.50 an hour
- Part-time
- Organisational skills
- Cleaning
- Leadership
Quick apply
Breakfast Chef
Belfray Country Inn —Derry
- £12.71 - £13.50 an hour
- Part-time
- Hospitality
- Cleaning
- Leadership
Quick apply
17h
Sous Chef
Bushtown Hotel —Coleraine
- From £34,000 a year
- Full-time
- Management
- Hotel
- Organisational skills
Quick apply
18h
Mobile Cook Manager
Mount Charles —Coleraine
- £18 an hour
- Management
- Customer service
- Cooking
- Annual leave
- Employee assistance programme
Chef de Partie
Dalata —Derry
- Part-time
- Hotel
- Hotel experience
- Employee assistance programme
Quick apply
Chef
Mussenden Kitchen —Coleraine
- £14 - £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef
Mount Charles —Garvagh
- £14.50 an hour
- Hospitality
- Management
- Cooking
- Annual leave
- Employee assistance programme
Chef - Garvagh
Henderson Group —Garvagh
- Full-time
- Hospitality
- Sales
- Cooking
- Employee assistance programme
- Employee discount
Temp Head Chefs
Miller Hospitality Limited —Portrush
- £18 - £20 an hour
- Hospitality
Quick apply
3d
Head Chef
Focus Hotels Management —Derry
- Full-time
- Hotel
- Team management
- Recruiting
- Employee assistance programme
- Employee discount
Quick apply
8h

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Sous Chef
Bushtown Hotel —Coleraine
This position is a varied role within a busy hotel kitchen. Catering for residents, guests, weddings and functions, you will need to have previous experience…
From £34,000 a year
Quick apply
18h
Sous Chef
Belfray Country Inn —Derry
Uphold restaurant management practices to create a positive dining experience for guests. Knowledge of food handling, safety regulations, and best practices in…
£32,000 - £35,000 a year
Quick apply
10d

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Chef de Partie

Belfray Country Inn -
Derry

Quick apply

Job details

Permanent | Part-time | Full-time
£12.71 - £13.50 an hour
10 days ago

Qualifications

Kitchen staff training and mentoring
Inventory control
Mentoring junior staff
Plating
Kitchen team management
Mentoring
Cleaning
Kitchen management
Kitchen inventory control
Team motivation leadership
Professional kitchen experience

Full job description

Job Overview
We are seeking a dedicated and skilled Line Cook to join our vibrant kitchen team. The ideal candidate will possess a passion for culinary arts and a commitment to delivering high-quality dishes in a fast-paced restaurant environment. As a Line Cook, you will play a crucial role in food production and preparation, ensuring that every plate meets our high standards of excellence.

Responsibilities

Prepare and cook menu items according to established recipes and standards.
Maintain cleanliness and organisation of the kitchen and workstations.
Assist in the management of kitchen operations, including food inventory and stock control.
Collaborate with team members to ensure efficient service during busy periods.
Follow health and safety regulations to ensure a safe working environment.
Contribute to menu development by providing input on new dishes and seasonal offerings.
Help train and mentor new kitchen staff, fostering a positive team atmosphere.

Skills

Proven experience as a cook in a restaurant or similar environment.
Strong culinary skills with knowledge of various cooking techniques.
Excellent team management abilities, promoting collaboration within the kitchen staff.
Familiarity with food production processes and kitchen equipment.
Leadership qualities that inspire others to perform at their best.
Ability to work under pressure while maintaining attention to detail.
A passion for hospitality and delivering exceptional dining experiences.

Join our team , where your culinary skills will shine, and your contributions will be valued in creating memorable meals for our guests!

Job Types: Full-time, Part-time, Permanent

Pay: £12.71-£13.50 per hour

Work Location: In person

Quick apply

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chefs jobs in campsie, dry

Chef de Partie

Sous Chef

Chef de Partie

Chef/ Cook

Breakfast Chef

Sous Chef

Mobile Cook Manager

Chef de Partie

Chef

Chef

Chef - Garvagh

Temp Head Chefs

Head Chef

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