Catering supervisor Work, Jobs in Cookstown, Tyr (with Salaries)

Cook Supervisor
Mount Charles —Cookstown
- £14.45 an hour
- Communication skills
- Time management
- Annual leave
- Employee assistance programme
7d
SHSCT_Catering Supervisor_Band 3
Health and Social Care Trust —Craigavon
- £24,937 - £26,598 a year
1d
Chef Supervisor
Aramark —Crumlin
- £14.50 an hour
- Weekend availability
- Culinary experience
- Kitchen experience
- Free parking

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Cook Supervisor

Mount Charles -
Cookstown

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Job details

Permanent
£14.45 an hour
7 days ago

Benefits

Annual leave
Company pension
Employee assistance programme

Qualifications

Communication skills
Time management

Full job description

Mount Charles Group are one of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland. If you are a customer focused individual and want to join a fun and family orientated business which believes people are our greatest asset, then we have a role for you! Our family values speak for themselves:

Do the right thing, Have fun & grow together, Take pride in what you do!

We are currently recruiting for a Cook Supervisor to join our team based at our CAFRE Loughry, Cookstown site. This is a great opportunity to join a world leading facilities management company.

Working Pattern:

34 Hours per Week
Monday - Thursday 07:30am - 15:30pm
Friday 07:30am - 11:30am
Term Time role

Rewards:

20 days' paid holidays (pro-rata)
Training & Development
Uniform & on-shift meals provided.
Company Pension Scheme
Employee Health and Wellbeing and Employee Assistance Program
Voluntary Health and Cash plan Healthcare Scheme

The Role:

Operating the kitchen focusing on tasty, well-balanced, nutritious meals catering for all dietary requirements.
Ensuring the efficient and effective delivery of services to the client organisation in accordance with the agreement of the contract.
Have full responsibility for all aspects of the service and team whilst on shift.
Ensuring all bookwork is completed within agreed timescales and, company requirements.
Ensuring all HACCP, Food Safety, and Health & Safety Legislation requirements are always adhered to.

The Person:

Attention to detail in all aspects of the work.
Leads by example and lives our values.
Enthusiastic and passionate about our customer service and reputation.
Self-motivated, working independently and on own initiative.
Flexible with a positive, can-do attitude.
Excellent communication, organisational, and time management skills.
Ability to ensure a safe environment is maintained in compliance with health, safety, fire, hygiene, and security legislation and company policies and procedures.
Ability to work in a fast-paced environment, deal with issues as they arise and contribute in all areas of running a kitchen and providing a great food service.

The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community.

Please note, the successful applicant’s offer will be subject to Access NI (Enhanced) check prior to commencement in role. Mount Charles Group has a policy on the Recruitment of Ex-offenders, a copy of which is available upon request. The Access NI Code of Practice is available upon request..

GREAT PEOPLE - GREAT SERVICE - GREAT FUTURE

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catering supervisor jobs in cookstown, tyr

Cook Supervisor

SHSCT_Catering Supervisor_Band 3

Chef Supervisor

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