Henderson Work, Jobs in Devizes, Wil (with Salaries)

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Baker/Pastry Chef
Henderson's Artisan Bakery cafe —Salisbury
- Up to £15 an hour
- Full-time
- Quality control
- Cleaning
- In-person
Quick apply
7d

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Baker/Pastry Chef
Henderson's Artisan Bakery cafe —Salisbury
*Quality Control*: Monitor baking times and temperatures, ensure products meet quality standards, and maintain the freshness and consistency of all baked goods.
Up to £15 an hour
Quick apply
7d
Head Baker / Bakery Manager
MOR Bakery & Kitchen —Chipping Campden
Work with the team on seasonal products and new product development. You'll typically work daytime shifts alongside *one or two early bake-off shifts each week*…
£38,000 - £42,000 a year
Quick apply
4d

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Baker/Pastry Chef

Henderson's Artisan Bakery cafe
Salisbury

Quick apply

Job details

Full-time
Up to £15 an hour
7 days ago

Benefits

Discounted or free food

Qualifications

Baking
Food safety and hygiene regulations
Quality assurance
Quality control
Product rotation
Cleaning
Food preparation
Cleaning kitchen equipment
Kitchen inventory control
Baking and confectionery experience
Food safety
Stock rotation
COSHH compliance

Full job description

We are looking for a Baker to join our team in creating and baking all our amazing breads from sourdoughs to ciabattas.

Key Responsibilities

Preparation & Baking: Mix ingredients, knead and shape doughs for breads, pastries, and other items, and use ovens to bake them to perfection.
Quality Control: Monitor baking times and temperatures, ensure products meet quality standards, and maintain the freshness and consistency of all baked goods.
Kitchen Management: Organize ingredients, maintain a clean and hygienic kitchen space, and ensure all equipment is clean and in proper working order.
Inventory & Stock: Track ingredients, manage stock levels, assist with deliveries, and ensure proper stock rotation.
Food Safety: Adhere to food safety standards and regulations, including proper handling and storage of chemicals and consumables.

Essential Skills & Qualifications

Baking Expertise: A strong background in baking, including specific experience with breads and pastries.
Attention to Detail: Meticulous approach to recipes and ingredients to ensure consistent, high-quality products.
Teamwork: Ability to work effectively with other team members to meet operational demands.
Hygiene & Safety: Knowledge of food safety standards, hygiene practices, and proper chemical handling (e.g., COSHH).

Rate of pay depends on experience and skill level

Job Type: Full-time

Experience:

Baking: 2 years (required)

Pay: Up to £15.00 per hour

Benefits:

Discounted or free food

Work Location: In person

Quick apply

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