Team member desserts Work, Jobs in Doune, Stg (with Salaries)

Team Member - Desserts
LEVELS —Glasgow
- From £12.71 an hour
- Part-time
- Serving
- Hospitality
- Cooking
- Store discount
- Employee discount
Quick apply
Front of House Team Member
Tullie Inn —Balloch
- Up to £12.81 an hour
- Full-time
- Employee discount
Quick apply
8d
Pastry Chef de Partie
Crieff Hydro Limited —Crieff
- Up to £31,500 a year
- Full-time
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
6d
Hygiene Team Leader - Evenings
Bakkavor —Grangemouth
- £15.46 an hour
- Overtime
- English
- Supervising experience
- Communication skills
- Free parking
- Employee discount
Quick apply
Senior Chef De Partie
NOVOTEL —Glasgow
- Up to £30,900 a year
- Full-time
- Cooking
- Hotel
- Mentoring
Quick apply

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Ground Floor Team Member
Premier Inn —Stirling
Help them to rest easy from the moment they check in – be it making a cocktail, serving a meal or joining up with the housekeeping team to get rooms perfect.
Up to £13.06 an hour
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Front of House Team Member
Tullie Inn —Balloch
Stream – Early access to your earned wages. Contribute to maintaining a clean and safe environment for guests and team members.
Up to £12.81 an hour
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8d

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Team Member - Desserts

LEVELS -
Glasgow

Quick apply

Job details

Part-time | Temp to perm | Full-time
From £12.71 an hour

Benefits

Store discount
Discounted or free food
Employee discount

Qualifications

Serving
Hospitality
Cooking
Pastry experience
Food preparation
Communication skills

Full job description

Job Title: Dessert Section Team Member

Company: Levels Location: Tollcross, Glasgow Job Type: Part-Time / Full-Time

About Levels:

Levels is a modern takeaway focused on delivering premium food, desserts and drinks without compromise. We pride ourselves on quality, consistency and customer experience, serving customers across Glasgow through collection and delivery.

We are looking for a reliable, hardworking and enthusiastic Dessert Section Team Member to join our growing team.

The Role

As a Dessert Section Team Member, you will be responsible for preparing and presenting our dessert menu to the highest standards. This includes milkshakes, waffles, cookie dough, mini pancakes, mocktails and other dessert items.

You will play an important role in ensuring every order leaving the kitchen meets our quality standards and contributes to an excellent customer experience.

Responsibilities

Prepare desserts according to Levels recipes and presentation standards.
Produce milkshakes, mocktails and dessert items consistently and efficiently.
Ensure all orders are prepared accurately and on time.
Maintain cleanliness and organisation within the dessert section.
Monitor stock levels and notify management when ingredients require replenishment.
Follow food hygiene, health and safety procedures at all times.
Work closely with kitchen and front-of-house staff to ensure smooth service.
Assist with opening and closing duties as required.

Requirements

Previous experience in a dessert, hospitality or food preparation role is desirable but not essential.
Strong attention to detail.
Ability to work in a fast-paced environment.
Positive attitude and willingness to learn.
Good communication and teamwork skills.
Reliable and punctual.
Flexible availability, including evenings and weekends.

What We Offer

Staff discounts.
Training and development opportunities.
Supportive team environment.
Opportunity to grow with a rapidly expanding food brand.

How to Apply

Please send your CV and a brief introduction outlining your experience and availability.

We look forward to hearing from you and welcoming you to the Levels team.

Pay: From £12.71 per hour

Benefits:

Discounted or free food
Store discount

Work Location: In person

Quick apply

Refine Your Search

team member desserts jobs in doune, stg

Team Member - Desserts

Front of House Team Member

Pastry Chef de Partie

Hygiene Team Leader - Evenings

Senior Chef De Partie

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