commis Work, Jobs in dudbridge, gls (with Salaries)

Commis Chef
The Ragged Cot —Stroud
- £13.71 - £14.21 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
12d
Commis Chef
THE CALCOT COLLECTION —Tetbury
- From £12.71 an hour
- Full-time
- In-person
- Free parking
- Employee assistance programme
Quick apply
3d
Commis Chef
Eurest —Emersons Green
- £13.25 an hour
- Culinary experience
2d
Commis Chef
Vino Vino Wine Bar —Bath
- £16 - £20 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
6d
Commis Chef
HandPickedHotels —Bath
- From £13 an hour
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Commis Chef
Valor Hospitality —Bristol
- £12.71 an hour
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
10d
Sous Chef
The Tunnel House —Cirencester
- £42,000 - £46,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
8d
Commis Chef
Carluccio's - Cribbs —Patchway
- £12.71 an hour
- Part-time
- Culinary experience
- Restaurant
- Employee discount
Quick apply
Chef De Partie- Day Time Hours
Leaf Creative —Gloucester
- Full-time
- Customer service
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
2d
Commis Chef
Dumbleton Hall Hotel —Dumbleton
- Full-time
- Serving
- Hospitality
- Culinary experience
- Free parking
Quick apply
1d
BREAKFAST CHEF
BaxterStorey —Swindon
- £13.45 an hour
- Overtime
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Senior Chef de Partie
The Wild Duck Ewen —Cirencester
- £35,000 - £40,000 a year
- Part-time
- Cooking
- In-person
- Store discount
- Employee discount
Quick apply
4d
Chef
Sanctuary Supported Living —Cheltenham
- £13.35 an hour
- Hospitality
- Cooking
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Chef
Lounges —Tutshill
- £10.85 - £12.71 an hour
- Communication skills
- Kitchen experience
Quick apply
3d
Chef de Partie (Monday to Thursday)
Eastwood Park —Wotton-under-Edge
- £17,163.25 a year
- Part-time
- Cooking
- Free parking
- Employee discount
Quick apply
3d
Junior Sous Chef
Buckland Manor - Kitchen —Broadway
- £34,500 a year
- Full-time
- English
- Hotel
- Free parking
- Employee assistance programme
Quick apply
7d
Chef De Partie
BaxterStorey UK —Swindon
- £14.45 an hour
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Breakfast Chef
BaxterStorey UK —Swindon
- £13.45 an hour
- Overtime
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
White Hart Ford —Chippenham
- £13 - £15 an hour
- Part-time
- Organisational skills
- Communication skills
- Employee discount
Quick apply
5d
Waiter / Waitress
Searcys —Bath
- £12.21 an hour
- Full-time
- Serving
- Organisational skills
- Restaurant
- Annual leave
- Employee assistance programme
Quick apply

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Commis Chef

The Ragged Cot -
Stroud

Quick apply

Job details

Permanent | Full-time
£13.71 - £14.21 an hour
12 days ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Culinary experience
Cooking
Catering
Italian

Full job description

Job Overview - Commis Chef - British Cuisine

We are seeking a dedicated and passionate Commis Chef to join our culinary team. You will play a vital role in supporting the kitchen operations, ensuring that food preparation and production meet our high standards of quality and safety. This position is ideal for individuals looking to advance their culinary skills in a dynamic and fast-paced environment, while also contributing to a team-oriented atmosphere.

The Ragged Cot:

The Ragged Cot is a picturesque, boutique country inn and restaurant housed in a 16th-century coaching house. It blends rustic charm with modern comforts. Located in Minchinhampton, just outside Stroud, backing onto National Trust land and the building is believed to date back to around 1610.

Main Responsibilities

Ensure the kitchen operates efficiently and meets quality standards
Ensure compliance with sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers
Passion for food and a willingness to learn
Reliable, positive attitude and good teamwork skills
Eager to learn new techniques and grow within a high-performing kitchen

Ideal Candidate

Qualifications

Previous experience as a commis chef
1+ years of experience in the hospitality and catering industry
Ability to work rotating shifts (day, afternoon, night) depending on the company’s needs

Having a car will be an advantage due to the nature of the location. Accommodation is available if required*

Only those eligible to work in the UK or have a valid UK work visa will be considered for the above position.

Job Types: Full-time, Permanent

Pay: £13.71-£14.21 per hour

Benefits:

Discounted or free food
Employee discount
On-site parking

Experience:

chef: 1 year (required)

Work Location: In person

Quick apply

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