Café manager Work, Jobs in Earls Barton, Nth (with Salaries)

Café Manager - Chicksands
CESSAC —Shefford
- £14.80 an hour
- Part-time
- Hospitality
- Management
- Customer service
- Employee discount
Quick apply
14d
Soft Play & Café Assistant Manager
Beanz Barn Ltd —Northampton
- From £25,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Free parking
- Employee discount
Quick apply
Assistant Manager
Olmo Lounge —Huntingdon
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
Assistant Manager
Albero Lounge —Bedford
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
11d
Catering Manager
Rugby Gymnastics Club —Rugby
- £28,000 - £30,000 a year
- Full-time
- Hospitality
- Organisational skills
- In-person
Quick apply
Assistant Manager
Rosso Lounge —Biggleswade
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
Quick apply
11d
Assistant Manager
Loungers —Huntingdon
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant experience
- Employee discount
10d
Head Chef
Bosworth's Garden Centre —Elton
- £32,500 - £35,750 a year
- Full-time
- Serving
- Culinary experience
- Cooking
- Employee discount
Quick apply
2d
Chef Manager
Benugo —Milton Keynes
- £35,000 - £40,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
9d
Head Chef
Rosso Lounge —Biggleswade
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
7d
Head Chef
Loungers —Biggleswade
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
6d

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Café Manager - Chicksands

CESSAC -
Shefford

Quick apply

Job details

Permanent | Part-time
£14.80 an hour
14 days ago

Benefits

Employee discount
On-site parking

Qualifications

Hospitality
Driving Licence
Management
Customer service
GCSE
Catering
English
Microsoft Office
Numeracy
Level 2 Food Hygiene Certificate
Team management
Organisational skills
IT
Food Hygiene Certificate
Communication skills
Time management

Full job description

Job title: Café Manager (CM)

Pay: £14.80ph - 20hours

Based at: Gilbertine Community Centre, Chicksands Camp, SG17 5PR

Position reports to: Area Manager UK (AM UK)

Opening Times: Monday to Thursday 09:00 - 14:00

CESSAC - The Charity and its aims

CESSAC is a Registered Charity (No.226684) and a Limited Company (No.34118 - registered in England and Wales), which has enjoyed Royal Patronage since 1903, currently by His Majesty The King. Its principal objectives are to operate Welfare Amenity Centres in military stations at home and abroad and to manage rented housing for Veterans and their families (aged 60+). It is a member of Cobseo (the Confederation of Service Charities) and a founder member of the Council of Voluntary Welfare Work (CVWW). Membership of the latter enables CESSAC to operate in Military Garrisons and Stations under CVWW's charter with the Ministry of Defence. It is a signatory of the Armed Forces Covenant and has a bronze award from the Defence Employer Recognition Scheme.

Job purpose summary

The Café Manager role is to manage the café successfully, ensuring customers’ expectations of food, beverage, product availability and customer service are met and the unit operates to its full potential.

Key responsibilities

1. Managing the ‘day to day’ operational running of the café to ensure it is delivering the service required by CESSAC beneficiaries. Some baking and cooking are expected.

2. Line managing the staff that work at the café and dealing with appropriate issues, including monitoring of holidays, sickness, producing the weekly rota and completing monthly time sheets for payroll.

3. Advertising new vacancies within the agreed guidelines, as well as interviewing and recruiting new staff members, ensuring they represent the values of the charity and are fully trained in all relevant policy & procedures.

4. Maintaining the security of the café at all times, ensuring all cash and stock are safeguarded.

5. Comply with CESSAC and site policies, procedures and statutory regulations including health and safety, food hygiene, cleanliness and Control of Substances Harmful to Health (COSHH).

6. Ensure all required products have allergen labelling in line with ‘Natasha’s Law’.

7. Actively monitor the building maintenance and repairs and ensure they are dealt with in accordance with the lease.

8. Managing the stock levels to minimise stock loss/wastage, but still ensuring the café operates to its full potential.

9. Ensuring the café and back of house is clean, neat and tidy at all times and is compliant with environmental health requirements.

10. Maintaining the required Sales, Purchases and Stock records, ensuring the correct governance is in place around all supplier payments and cash transactions.

11. Ensuring that all appropriate administrative tasks are completed within the agreed timeframe. These include, but are not limited to: completing weekly takings sheets; banking and cash checks; provision of suppliers’ invoices and staff timesheets to Head Office for monthly settlement and pay run.

12. Monitoring the Retail Selling Prices, Cost Prices and Portion Control to ensure the charity is achieving the required margin.

13. Reviewing the café menu as the seasons change, proposing suggestions to the line manager with the recommended Retail Selling Price.

14. Building relationships with key personnel at the military base.

Education/Qualifications - Essential / Desirable

Good Standard of Education to at least GCSE level in numeracy and literacy - Essential

UK Driving Licence - Essential

Level 2 Food Hygiene Certificate (If not held, training must be successfully completed during the first week of employment) - Essential

Allergens & Intolerances Certificate (If not held, training must be successfully completed during the first week of employment) - Essential

Experience

Experience of managing a team - Desirable

Experience of working in a customer focused environment. E.g. Retail/Catering/Hospitality - Essential

Experience of managing stock and cash - Essential

Knowledge of Electronic Point Of Sale (EPOS) systems - Desirable

Skills and Abilities

People management/motivational skills - Desirable

Ability to use industry standard IT systems (e.g. Microsoft Office, Email, Internet, etc) -Essential

Excellent customer service skills - Essential

Self Starter able to work on own initiative - Essential

Good organisational & time management skills - Essential

Excellent communication skills in the English language - Essential

Other

HMG Baseline Personnel Security (verification of identity, nationality, immigration status, employment history and unspent convictions). Three references from individuals of standing will be required - Essential

Right to work in the UK (proof required - Essential

Willingness to undertake training and continuing professional development - Desirable

Pay: £14.80 per hour

Benefits:

Employee discount
On-site parking

Work Location: In person

Quick apply

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café manager jobs in earls barton, nth

Café Manager - Chicksands

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