Head chef/manager Work, Jobs in Easingwold, Nyk (with Salaries)

Head Chef / Kitchen Manager
Barkers —Northallerton
- Weekend availability
- Cooking
- Organisational skills
- Communication skills
Head Chef/Manager
The Agora —Harrogate
- From £45,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Head Chef / Kitchen Manager - 1882 Café & Bistro
Barkers Northallerton —Northallerton
- Weekends only
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
Head Chef/Kitchen Manager
Veeno —Northallerton Central
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
Quick apply
8d
Deputy Head Chef (£40k incl tips)
The Castle Inn —Spofforth
- Up to £40,000 a year
- Full-time
- Hotel
- In-person
- Free parking
- Employee discount
Quick apply
Head Chef
Aramark —Dishforth
- £15.45 an hour
- Weekend availability
- Culinary experience
- Free parking
OPERATIONS MANAGER
Grantley Hall —Grantley
- Hotel
- Human resources
- Organisational skills
- Store discount
- Annual leave
Quick apply
Part-Time Head Chef
Anchor —Selby
- £12,600 a year
- Cooking
- Employee discount
- Referral programme
11d
Senior F&B Manager
Legends Global (Europe) —York
- Management
- Annual leave
- Employee assistance programme
Quick apply
Head Chef
The Web Adventure Park —York
- £14 an hour
- Weekend availability
- Customer service
- Cooking
- In-person
- Free parking
- Employee discount
Quick apply
Sous Chef
Lounges —Selby
- £33,000 - £35,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen experience
Quick apply
11d
Deputy Kitchen Manager
Miller & Carter - Garforth —Garforth
- Up to £37,000 a year
- Full-time
- Cooking
- Restaurant
- School
- Annual leave
- Employee discount
Quick apply
8d
Sous Chef
Legends Global (Europe) —York
- Organisational skills
- IT
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Chef/Cook
Welford Healthcare —Haxby
- £14.75 an hour
- Overtime
- Nursing home
- Cooking
- Kitchen experience
Quick apply
Chef de Partie
Brunning & Price - The Nelson Inn —Harrogate
- £32,000 - £35,200 a year
- Full-time
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
FOH Staff- So! Bar Knaresborough
Appetite For Life Ltd —Knaresborough
- Up to £12.21 an hour
- Full-time
- Hospitality
- Bar
- Customer service
- Employee discount
Quick apply
Chef de Partie
Rudding Park Harrogate —Harrogate
- £26,750 a year
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
8d
Chef
Priory —Stockton on the Forest
- £27,510 a year
- Weekend availability
- Kitchen experience
- Annual leave
- Referral programme
Quick apply
4d

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Head Chef / Kitchen Manager

Barkers -
Northallerton

Apply Now

Job details

Permanent | Full-time

Qualifications

Cooking
Organisational skills
Kitchen management
Food safety
Communication skills
Kitchen experience

Full job description

Salary: Competitive
Hours: 40 hours/week, daytime hours only, including weekends
Contract: Full-time, permanent

Role Overview

We’re looking for an experienced Head Chef / Kitchen Manager to lead our small but dynamic kitchen team. You’ll work closely with management to develop seasonal menus, manage kitchen operations, and ensure the highest standards of food quality and safety.

Key Responsibilities

Lead and manage a small kitchen team, including rota planning and holiday management

Shape and influence our seasonal menus, working closely with management on recipes, presentation, and new dish ideas

Maintain excellent EHO knowledge and compliance with all food safety regulations

Manage supplier relationships, inventory, and stock control efficiently

Oversee weekend and peak service, ensuring consistency and quality

Mentor and train kitchen staff to maintain high standards

About You

Proven experience as a Head Chef or Kitchen Manager in a similar environment

Strong knowledge of food hygiene and EHO regulations

Experience managing inventory, ordering, and stock control

Experience managing a small team, rotas, and holidays

Excellent organisational and communication skills

Passionate about seasonal cooking and menu innovation, with a flair for creating dishes that stand out

What We Offer

Competitive salary

Full 40-hour contract with daytime hours only

Supportive and professional working environment

Opportunity to have a real creative impact on our menu and the direction of the bistro

A stable role within a well-established, busy business

To apply: Send your CV and a brief covering letter outlining your experience and why you’re the right fit to [email protected]

Your CV may be shared internally for recruitment purposes.

Apply Now

Refine Your Search

head chef/manager jobs in easingwold, nyk

Head Chef / Kitchen Manager

Head Chef/Manager

Head Chef / Kitchen Manager - 1882 Café & Bistro

Head Chef/Kitchen Manager

Deputy Head Chef (£40k incl tips)

Head Chef

OPERATIONS MANAGER

Part-Time Head Chef

Senior F&B Manager

Head Chef

Sous Chef

Deputy Kitchen Manager

Sous Chef

Chef/Cook

Chef de Partie

FOH Staff- So! Bar Knaresborough

Chef de Partie

Chef

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