Pizza kitchen manager Work, Jobs in Easingwold, Nyk (with Salaries)

Pizza Kitchen Manager
Red Goat Climbing Company —York
- £30,000 - £32,000 a year
- Full-time
- Supervising experience
- In-person
- Restaurant
- Free parking
- Store discount
Quick apply
Kitchen Team
Pizza Express —York
- £12.71 - £14.58 an hour
- Part-time
- Referral programme
4h

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Pizza Kitchen Manager

Red Goat Climbing Company
York

Quick apply

Job details

Permanent | Full-time
£30,000 - £32,000 a year

Benefits

Free parking
Store discount
On-site gym
Annual leave
Discounted or free food
Discounted gym membership
Employee discount
Gym membership
Bereavement leave
On-site parking

Qualifications

Supervising experience
Pizza experience
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Kitchen experience

Full job description

Red Goat Climbing

At Red Goat Climbing, the kitchen is a big part of the experience. Whether people are fueling for a climb, hanging around after a session or catching up with friends over pizza, we want the food and atmosphere to be just as memorable as the climbing itself.

We’re looking for a confident, hands-on Pizza Kitchen Manager to lead our kitchen team and help shape a busy restaurant with a growing food offering. This role suits someone who thrives in a fast-paced service environment, enjoys leading from the front, and takes pride in serving consistently great food.

What You’ll Be Doing:

- Leading the Kitchen

Running smooth day-to-day kitchen operations during busy service periods.
Training and supporting the kitchen team to maintain high standards and a positive working environment.
Creating rotas that keep service running effectively while managing staffing levels efficiently.
Leading by example during peak periods and helping the team stay calm, organised, and service-focused.

- Pizza & Menu Quality

Maintaining high standards in dough prep, hand-stretching, and pizza service.
Developing weekly specials and seasonal ideas that fit the Red Goat atmosphere.
Working with customer feedback to keep the menu fresh, popular, and operationally efficient.
Ensuring every dish leaves the kitchen consistently and quickly.

- Kitchen Operations & Cost Control

Monitoring stock, wastage, and ingredient costs to maintain strong margins.
Managing labour costs and helping improve kitchen efficiency.
Overseeing ordering, storage, and stock rotation.
Keeping equipment maintained and reporting issues proactively.

- Food Safety & Standards

Maintaining excellent food hygiene and cleanliness across all kitchen areas.
Ensuring HACCP procedures and health & safety standards are consistently followed.
Completing daily checks and maintaining accurate food safety records.
Fostering a kitchen culture where standards matter and everyone takes ownership.

What We’re Looking For:

- Essential Criteria

Strong experience hand-stretching pizza dough in a busy kitchen environment.
Previous experience leading or supervising a kitchen team.
Experience managing stock, GP, wastage, and labour costs.
Ability to stay organised and composed during high-volume service.

- Qualifications

Valid Level 3 Food Hygiene Certificate (Supervisory level).

Salary & Benefits:

- Package

£30-£32k salary
40-hour contract
28 days paid annual leave
Operating hours: 10am-10:30pm

- Perks

Free climbing membership
Free gym membership
Staff discounts on food and drinks
Discounts on specialised climbing equipment

Pay: £30,000.00-£32,000.00 per year

Benefits:

Bereavement leave
Discounted or free food
Employee discount
Free parking
Gym membership
On-site gym
On-site parking
Store discount

Work Location: In person

Quick apply

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