Commis chef monday to friday Work, Jobs in Epsom (with Salaries)

Commis Chef [H0715]
Harrison Catering Services —London
- £13.88 an hour
- Full-time
- In-person
- School
- Employee assistance programme
Quick apply
3d
Hospitality Commis - Cold Section
bartlett mitchell - #FFLondonHosp —London
- £34,400 a year
- Full-time
- Cooking
- Organisational skills
- Communication skills
- Annual leave
Quick apply
5d
CHEF
Benugo —London
- £31,000 - £34,000 a year
- Full-time
- Cooking
- Organisational skills
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
Chef De Partie
Restaurant Associates —London
- £16 an hour
- Monday to Friday
- Cooking
- Communication skills
- Employee discount
10d
Senior Chef De Partie - London
Chartwells —London
- £35,360 a year
- Weekend availability
- Culinary experience
- Communication skills
- Employee discount
5d
Commis Chef
Elior UK —London
- £12.71 an hour
- Full-time
- Cooking
- Organisational skills
- School
Quick apply
3d
Chef de Partie
Wiltons —London
- £17.21 - £17.90 an hour
- Full-time
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Chef De Partie
CH&CO —London
- £35,542 a year
- Weekend availability
- Employee assistance programme
- Employee discount
2d
Commis Chef Apprentice at Brooks's St James' Street
CCCT —London
- £294.45 a week
- Weekend availability
- English
- Organisational skills
- IT

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Commis Chef [H0715]
Harrison Catering Services —London
Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary. High street and on line discount scheme.
£13.88 an hour
Quick apply
3d
Hospitality Commis - Cold Section
bartlett mitchell - #FFLondonHosp —London
We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.
£34,400 a year
Quick apply
5d

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Commis Chef [H0715]

Harrison Catering Services -
London

Quick apply

Job details

Permanent | Full-time
£13.88 an hour
3 days ago

Benefits

Company pension
Employee assistance programme

Qualifications

Level 2 in Professional Cookery
Catering
NVQ

Full job description

Commis Chef – Term Time

40 Hours per week, Monday – Friday

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart of its business.

Our catering teams are skilled in the art of transforming fresh, seasonal ingredients into nutritious home-cooked meals that support healthier lifestyles and enable customers of all ages to perform at their best throughout the day.

We are looking for a Commis Chef to join one of our school catering teams. The position will be responsible for preparing food for our catering service.

The ideal candidate will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary.

Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to create exciting innovative menus.

We are committed to safeguarding and promoting the welfare of children, all successful applicants will be required to complete an enhanced DBS application, provide 2 references and have right to work in the UK.

Our term time contract is a great way to combine work with family commitments.

There are opportunities for those who wish to develop their career further within Harrison Catering Services, we have a number of craft and management workshops, should you wish to further develop your skills.

Our benefits include:-

- Permanent term time contract

- Excellent training and opportunities for career progression

- High street and on line discount scheme

- Employee Assistance Programme

- Pro Rata Statutory Holiday

- Pension Scheme

- Life Assurance Scheme

Suitable candidates will receive a response within 5 working days.

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment.

#INDLP

Job Types: Full-time, Permanent

Pay: £13.88 per hour

Benefits:

Company pension

Experience:

Catering: 1 year (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

Refine Your Search

commis chef monday to friday jobs in epsom

Commis Chef [H0715]

Hospitality Commis - Cold Section

CHEF

Chef De Partie

Senior Chef De Partie - London

Commis Chef

Chef de Partie

Chef De Partie

Commis Chef Apprentice at Brooks's St James' Street

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