Chef Work, Jobs in Gatwick Airport, Eng (with Salaries)

Sous Chef (Full time)
The Ravenswood —East Grinstead
- £36,000 - £38,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Free parking
Quick apply
8d
Chef de Partie
Valor Hospitality —Gatwick Airport
- £14.62 an hour
- Full-time
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
6d
Nursery Chef - Monday & Friday (Maternity Cover)
iStep Learning —Burgess Hill
- £15.29 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
Chef de Partie
Denbies Wine Estate Ltd —Dorking
- Weekend availability
- Cooking
- Restaurant experience
- Communication skills
- Free parking
- Employee discount
Quick apply
4d
Area Support Chef
Impact Food Group —Epsom
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Employee discount
Quick apply
Chef and Kitchen Assistant
Augustinian Care —Burgess Hill
- £35,218 a year
- Weekend availability
- Nursing home
- Organisational skills
- Leadership
- Free parking
- Employee assistance programme
Quick apply
Chef/Cook
Skimmington Castle —Reigate
- £15 - £17 an hour
- Temporary
- English
- In-person
- Kitchen experience
- Annual leave
- Employee discount
Quick apply
20h
Chef Manager - Large Scale Residential Catering Facility near Tunbridge Wells
Savills Catering —Crowborough
- £40,000 a year
- Full-time
- Cooking
- Contracts
- In-person
Quick apply
Nursery Chef
Lottie's Nurseries Ltd —Bromley
- Up to £28,000 a year
- Full-time
- Culinary experience
- Organisational skills
- In-person
Quick apply
Casual Breakfast Chef
Alexander Hotels Limited —Horley
- Up to £14.24 an hour
- Part-time
- Bar
- Hotel
- Free parking
- Annual leave
Quick apply
6d
Chef Manager - Tonbridge
Chartwells —Tonbridge
- £47,815 a year
- Management
- Cooking
- School
- Employee discount
Chef
HC-One - Charters Court —East Grinstead
- £16.40 - £17.00 an hour
- Cooking
- Annual leave
- Employee assistance programme
Quick apply
Culinary & Compliance Chef - Tonbridge
Chartwells —Tonbridge
- £42,000 a year
- Management
- Cooking
- School
- Employee discount
CDP Chef
cerberus UK —Crawley
- From £31,750 a year
- Weekend availability
- Culinary experience
- Cooking
- In-person
Quick apply
Sous Chef
Posadero Lounge —Redhill
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chef de Partie [H0609]
Harrison Catering Services —Dorking
- £17.49 an hour
- Full-time
- Cooking
- In-person
- School
- Employee assistance programme
Quick apply
Chef - Weekends - 9 am to 2 pm (BRICHWE)
Savills Catering —Feltham
- £15.50 an hour
- Part-time
- Cooking
- In-person
- Leadership
- Annual leave
Quick apply
Nursery Chef
Fennies Day Nurseries Ltd —Oxted
- Up to £32,000 a year
- Monday to Friday
- Annual leave
- Referral programme
Quick apply
Chef
Aspens —Crawley
- £14 - £15 an hour
- No weekends
- Leadership
- School
Breakfast Chef
Cafe nova bistro —Twickenham
- £13.50 - £14.50 an hour
- Full-time
- Cooking
- English
- Travel
- Employee discount
Quick apply

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Sous Chef (Full time)

The Ravenswood -
East Grinstead

Quick apply

Job details

Full-time
£36,000 - £38,000 a year
8 days ago

Benefits

Free parking
Discounted or free food
Company pension
On-site parking

Qualifications

Driving Licence
Culinary experience
Cooking
Food Hygiene Certificate
Leadership

Full job description

Are you a talented and ambitious culinary professional looking for an exciting opportunity in the world of weddings and events? Join our team as a Sous Chef at our beautiful wedding venue The Ravenswood . We are seeking a skilled and passionate individual to assist our Head Chef in leading our culinary team and delivering exceptional dining experiences. As a Sous Chef, you will play a key role in menu planning, food preparation, and kitchen management, ensuring seamless operations and outstanding food quality. You'll collaborate closely with the Head Chef to inspire and mentor our kitchen staff, fostering a creative and efficient environment. If you have a strong culinary background, thrive in a fast-paced setting, and are ready to contribute to unforgettable wedding celebrations, apply now to join our dynamic team!

REQUIREMENTS:

MUST have 1-2 years of experience as a Sous Chef.
MUST have Food Hygiene Level III certificate.
MUST possess strong leadership and delegation skills.
MUST have excellent communication, organisation, and problem-solving skills.
MUST be a UK citizen or have legal work eligibility in the UK.
MUST have valid driver’s license and transportation to and from work.
MUST be diligent and trustworthy.

ROLE RESPONSIBILITIES SUMMARY:

Reporting to the Head Chef.

Staying abreast with Safer Food, Better Business (SFBB) and Food Safety practices.

Working with the team to ensure that the kitchen is fully compliant to all Environmental Health Officer (EHO) guidelines and keeping up to date administration records and checks as proof.

Assisting to produce high quality dishes.

Directing food preparation under the coordination of the Head Chef.

Helping in the design of food menus.

Overseeing and supervising junior kitchen staff in coordination with the Head Chef.

Assisting with menu planning, inventory, and management of supplies or supply ordering.

Solving problems that arise and addressing any issues that may arise in the kitchen.

Training of junior chefs under the supervision of the Head Chef.

Monitoring and maintaining kitchen equipment.

Maintaining accurate and clear administration documents (both electronically and hardcopy versions).

Holding all core functions for the Head Chef or juniors in their temporary absence.

The above summary includes the responsibility of the role but is not limited to.

SALARY: Starting form £36K per annum, depends on experience

Benefits:

On-site parking

Ability to commute/relocate:

East Grinstead RH19 4HY: reliably commute or plan to relocate before starting work (preferred)

Experience:

Chef: 2 years (required)

Licence/Certification:

Driving Licence (required)

Location:

East Grinstead RH19 4HY (required)

Work Location: In person

Pay: £36,000.00-£38,000.00 per year

Benefits:

Company pension
Discounted or free food
Free parking
On-site parking

Work Location: In person

Quick apply

Refine Your Search

chef jobs in gatwick airport, eng

Sous Chef (Full time)

Chef de Partie

Nursery Chef - Monday & Friday (Maternity Cover)

Chef de Partie

Area Support Chef

Chef and Kitchen Assistant

Chef/Cook

Chef Manager - Large Scale Residential Catering Facility near Tunbridge Wells

Nursery Chef

Casual Breakfast Chef

Chef Manager - Tonbridge

Chef

Culinary & Compliance Chef - Tonbridge

CDP Chef

Sous Chef

Chef de Partie [H0609]

Chef - Weekends - 9 am to 2 pm (BRICHWE)

Nursery Chef

Chef

Breakfast Chef

I want to receive the latest job alerts for chef in gatwick airport, eng

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