Chef Work, Jobs in Haslingden, Lan (with Salaries)

Sous Chef
Lounges —Burnley
- £35,000 a year
- Cooking
- Communication skills
- Kitchen experience
Quick apply
Unit Catering Supervisor | Olive House Care Home | Rossendale - Bacup, Lancashire
Lancashire County Council —Rossendale
- £25,949 a year
- Part-time
- Cooking
- Supervising experience
- Organisational skills
- Annual leave
- Employee discount
Chef de Partie
GemNi Restaurant Limited —Rossendale
- From £25,000 a year
- Full-time
- Maintenance
- Restaurant experience
Quick apply
Cook
Crown inn —Accrington
- £13 - £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee discount
Quick apply
1d
Roving Chef
Brunning & Price —Bolton
- £35,000 - £40,000 a year
- Full-time
- Hospitality
- Hotel
- Restaurant experience
- Employee discount
- Referral programme
Quick apply
16h
Breakfast Chef
Lele Cafe —Blackburn
- £80 - £100 a day
- Part-time
- Culinary experience
- Cooking
- Supervising experience
Quick apply
2d
Thai Chef - Part-Time
Sawadee Thai Dining —Bury
- £12.71 - £13.00 an hour
- Part-time
- Culinary experience
- Cooking
- Organisational skills
- Employee discount
Quick apply
8d
Pizza Chef/Pasta Chef
Cichetti Ltd —Burnley
- £25,000 - £37,000 a year
- Part-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
Quick apply
10d
Chef
The Circle Bacup —Bacup
- £12.50 - £15.00 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
Commis Chef
Providence Hotels —Accrington
- Part-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
7d
Weekend Chef
Sodexo —Accrington
- £12.91 an hour
- Weekend availability
- Customer service
- Cooking
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
Sous Chef (Driving licence/own vehicle)
Hyde Bank Farm —Stockport
- £3,000 a month
- Weekend availability
- Cooking
- In-person
- Communication skills
Quick apply
5d
Sous Chef - Skipton - Busy Central Gastro Pub - £35k+ - 3.5 days P/W
Chefs For Chefs LTD —Skipton
- £34,000 - £35,000 a year
- Weekend availability
- Cooking
- Leadership
- Kitchen experience
- Employee discount
Quick apply
Part time Chef. DAY TIME HOURS
Maxy Farm Pantry & Restaurant —Preston
- £11 - £14 an hour
- Part-time
- In-person
- Restaurant
- Kitchen experience
Quick apply
7d
Chef/Culinary Instructor
Cozymeal —Manchester
- Up to £12,000 a month
- Full-time
- Culinary experience
- Cooking
- Flexible schedule
14h
Chef de Partie
The Red Hall Hotel —Bury
- From £12.71 an hour
- Part-time
- Hospitality
- Customer service
- Kitchen experience
- Free parking
- Employee discount
Quick apply
15h
Chef de Partie
Mytton Fold Hotel —Blackburn
- £31,000 a year
- Weekend availability
- Cooking
- Hotel
- In-person
- Employee discount
Quick apply
Cook (£13.10)
Walton Care Ltd —Burnley
- £13.10 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick apply
Chef
Go Loco Food —Burnley
- £12.90 - £14.00 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick apply
9d
Chef
David Lloyd Clubs —Bolton
- £13.70 an hour
- Employee discount
2h

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Sous Chef

Lounges -
Burnley

Quick apply

Job details

£35,000 a year

Benefits

Discounted or free food
Company pension

Qualifications

Cooking
Food preparation
Knife skills
Food safety
Communication skills
Kitchen experience

Full job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out.
You'll be leading shifts, making sure the kitchen runs effectively and safely. You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on-spec and on-time, and always upholding 5* kitchen standards. You'll be on it. Like a chef's bonnet

The Good Stuff

Overtime pay for every hour worked over contracted hours!
Staff food on every shift
50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
Paid breaks
28 days holiday (inclusive of Bank Holidays) pro rata
Enhanced maternity and paternity pay after 2 years service
The most talked-about staff party in hospitality - Loungefest!
Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
Company pension scheme
Long service awards
Power over your pay with Wagestream
Emotional and practical support via the Licenced Trade Charity
Great opportunity for personal development and career progression in a fast growing business
Achievable bonuses
Tips shared equally across the team, based on hours worked
Christmas and Boxing Day off!

What you'll bring

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career.
You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)
Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.
Extremely driven and relentless at deconstructing the can't mentality.
Familiar with KPIs and making decisions in the absence of the Head Chef considering labour; stock; food safety requirements plus others.
Epic communication skills with the ability to manage stakeholders and build rapport and trust (that would be with our Ops Chefs and Ops Managers).
Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc.
You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.

Quick apply

Refine Your Search

chef jobs in haslingden, lan

Sous Chef

Unit Catering Supervisor | Olive House Care Home | Rossendale - Bacup, Lancashire

Chef de Partie

Cook

Roving Chef

Breakfast Chef

Thai Chef - Part-Time

Pizza Chef/Pasta Chef

Chef

Commis Chef

Weekend Chef

Sous Chef (Driving licence/own vehicle)

Sous Chef - Skipton - Busy Central Gastro Pub - £35k+ - 3.5 days P/W

Part time Chef. DAY TIME HOURS

Chef/Culinary Instructor

Chef de Partie

Chef de Partie

Cook (£13.10)

Chef

Chef

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