Junior sous chef Work, Jobs in Hessle, Ery (with Salaries)

Junior Sous Chef
Piccolino —Kingston upon Hull
- £16.00 - £16.50 an hour
- Full-time
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
14d
Sous Chef
Bert's —Kingston upon Hull
- From £14 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
1d
Chefs
Lincolnshire Inns LTD —Barton-upon-Humber
- £11 - £18 an hour
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
Roaming Sous Chef- Casual Dining Venues - Hull- £14PH - 42 Hour Week
Chefs For Chefs LTD —Kingston upon Hull
- £13.90 - £14.00 an hour
- Casual dining restaurant
- Cooking
- Driving
Quick apply
9h
Sous Chef
Butler Whites —Kingston upon Hull
- From £13 an hour
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
8d
Sous Chef – £14–£15.50/hr – Full Time (45 Hours)
The Side By Side —Cleethorpes
- £14.00 - £15.50 an hour
- Weekend availability
- Cooking
- In-person
- Communication skills
- Employee discount
Quick apply
1d
Sous Chef
Oaklands Hall Hotel —Grimsby
- £29,000 - £31,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
5d
Chef De Partie - Pocklington - Fresh Food Inn - £29k- £32k
Chefs For Chefs LTD —Pocklington
- £29,000 - £32,000 a year
- Weekend availability
- Cooking
- Free parking
Quick apply
Food and Beverage - Chef De Partie - Q02
Parkdean Resorts —Skipsea
- £15.07 an hour
- Weekend availability
- Leadership
- Resort
- Store discount
- Employee assistance programme
Quick apply

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Junior Sous Chef

Piccolino -
Kingston upon Hull

Quick apply

Job details

Full-time
£16.00 - £16.50 an hour
14 days ago

Benefits

Company pension
Employee assistance programme
Referral programme

Full job description

Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team.

As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs.

Bene

Why work with us

The Sunday Times – Best place to work 2024 & 2025
Full in-house training provided through our bespoke RISE programme
50% off your food and drink bill at any of our restaurants, at any time, for up to 8 people
Enhanced Maternity and Paternity packages
Access to up to 40% of earnt wages and financial wellbeing tools through Wagestream
Employee Assistance Programme through The Drinks Trust, providing 24/7 support and access to counselling services.
Career pathways and development through our high performers programme
3% employer pension contribution
Team meals on shift
15% off your grocery bill at Iceland Foods
Health Care Cash Plan
Opportunities to take part in fundraising and charity events
Discounts and cashback from hundreds of high street and online retailers
Refer a friend and earn up to £500

Individual Champion programme – acting as an ambassador of your brand and representing your team.

When you join Individual Restaurants, you’re not just joining one team. You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food. Explore roles across our collection of 30+ restaurants, Piccolino, Restaurant Bar & Grill, Forbici and Riva Blu

We require you to have previous experience in or similar role.

An individual role is just that. Individual. We hire the best talent across all areas of the business and value them as such. That’s why we have an ongoing commitment to invest in our people through quality training and mentoring from our amazing leadership team.

If you have the passion and drive to be the best and would like to join our team as our new Junior Sous Chef, please click ‘apply’ today. We would love to hear from you!

Quick apply

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junior sous chef jobs in hessle, ery

Junior Sous Chef

Sous Chef

Chefs

Roaming Sous Chef- Casual Dining Venues - Hull- £14PH - 42 Hour Week

Sous Chef

Sous Chef – £14–£15.50/hr – Full Time (45 Hours)

Sous Chef

Chef De Partie - Pocklington - Fresh Food Inn - £29k- £32k

Food and Beverage - Chef De Partie - Q02

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