Chef Work, Jobs in Isle Of Skye (with Salaries)

live in Breakfast Chef
ardvasar —Isle of Skye
- From £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
1d
Chef de Partie
Portree Hotel —Portree
- £16 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
live in kp and breakfast cook
Perth —Isle of Skye
- From £13 an hour
- Part-time
- Hotel
- In-person
- Kitchen experience
Quick apply
1d
Head Chef
Perle Hotels Ltd. —Portree
- £45,000 a year
- Full-time
- Restaurant management
- Cooking
- Hotel
- Annual leave
- Employee assistance programme
Quick apply
Commis Chef
old school restaurant —Dunvegan
- From £14.50 an hour
- Seasonal
- Restaurant
- Communication skills
- Kitchen experience
- Free parking
- Flexible schedule
Quick apply
1d
Sous Chef
Perle Hotels Ltd. —Portree
- £35,000 a year
- Full-time
- Cooking
- Hotel
- Quality control
- Annual leave
- Employee assistance programme
Quick apply

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live in Breakfast Chef

ardvasar
Isle of Skye

Quick apply

Job details

Part-time
From £13.50 an hour
1 day ago

Benefits

Discounted or free food
Employee discount
On-site parking

Qualifications

Hospitality
Culinary experience
Cooking
Food safety
Kitchen experience
Time management

Full job description

Job Summary

We are seeking a dedicated and skilled Breakfast Chef to join our team at our welcoming 10-bedroom hotel. The successful candidate will be responsible for preparing and presenting high-quality buffet breakfasts for our guests, ensuring excellent food quality, hygiene, and service standards. This role is ideal for someone who enjoys working independently, takes pride in food preparation, and is passionate about creating a positive guest experience.

Responsibilities

Prepare, cook, and present a daily buffet breakfast for hotel guests.
Ensure all food is prepared and served in accordance with food safety and hygiene regulations.
Plan and prepare a varied breakfast offering, including both hot and cold items.
Monitor buffet presentation and replenish food items as required during service.
Maintain cleanliness and organisation of the kitchen, food preparation areas, and breakfast service area.
Manage stock levels, place orders as required, and minimise food waste.
Ensure all equipment is used safely and maintained in good working order.
Work closely with hotel management to deliver a high standard of guest service.
Support occasional catering requirements or special breakfast requests when needed.

Requirements

Previous experience as a Breakfast Chef, Cook, or similar role within a hotel, guest house, café, or hospitality environment.
Strong knowledge of food safety, hygiene, and kitchen best practices.
Experience preparing buffet-style breakfasts is highly desirable.
Ability to work efficiently and independently during early morning shifts.
Excellent organisational and time-management skills.
Friendly, reliable, and committed to delivering excellent guest experiences.
Relevant food hygiene certification is preferred.
A culinary qualification or equivalent practical kitchen experience would be advantageous

benifits

This role can be live in
shared tips and gratuity in pay
public transport available and ferry
opportunity to grow and do more extensive roles

Pay: From £13.50 per hour

Benefits:

Discounted or free food
Employee discount
On-site parking

Work Location: In person

Quick apply

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chef jobs in isle of skye

live in Breakfast Chef

Chef de Partie

live in kp and breakfast cook

Head Chef

Commis Chef

Sous Chef

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