Back of house shift leader Work, Jobs in Kirriemuir, Ans (with Salaries)

Front of House Supervisor at Heritage Portfolio
Sodexo —Dundee
- £13.95 an hour
- Full-time
- Hospitality
- Bar
- Microsoft Excel
Quick apply
22h
Restaurant Manager - Calders Grill - Carnoustie Golf Hotel
Carnoustie Golf Hotel & Spa —Carnoustie
- Full-time
- Hospitality
- Management
- Customer service
- Annual leave
- Employee discount
Care Assistant
Sanctuary Care —Dundee
- £13.45 an hour
- No experience needed
- Care plans
- Annual leave
- Employee assistance programme
Quick apply
3d

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Restaurant Manager - Calders Grill - Carnoustie Golf Hotel
Carnoustie Golf Hotel & Spa —Carnoustie
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Front of House Supervisor at Heritage Portfolio

Sodexo -
Dundee

Quick apply

Job details

Full-time
£13.95 an hour
22 hours ago

Qualifications

Hospitality
Microsoft Excel
Microsoft Outlook
Personal Licence
Communication skills
Time management

Full job description

Package Description

Working with Heritage Portfolio is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:

40 hours per week, 5 days from 7
The Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card.
Flexible and dynamic work environment
- Access to ongoing training and development programs
- Countless opportunities to grow within the company.

Job Introduction

Heritage Portfolio are looking for a talented and enthusiastic Front of House Supervisor at the V&A Dundee. As our Front of House Supervisor, you will be responsible for supporting the smooth, friendly, and professional operation of food services across in Tatha restaurant and bar, conferencing and hospitality events.

This is a hands-on role that combines leadership, organisation, and customer service, offering variety and impact every day.

Hours of work will predominately be 0900 – 1730, however there will be a requirement to support events business in evenings as required.

Main Responsibilities

Oversee day-to-day FOH operations in dining areas and hospitality functions
Supervise and support your team to maintain exceptional service standards
Ensure food safety, cleanliness, and presentation meet company and legal standards
Deliver excellent customer service and act as a visible point of leadership during service
Provide training and coaching to FOH staff
Coordinate service during events
Support back-of-house service where needed, fostering collaboration across teams
Manage stock control, ordering, and administration including cleaning and temperature records
Ensure the team upholds all health & safety procedures and allergen protocols

The Ideal Candidate

Essential:

Previous experience in a supervisory or team leader role within catering or hospitality
Excellent organisational and time-management skills
Natural leader with strong interpersonal and communication skills
Able to handle fast-paced service with a calm, customer-focused attitude
Flexible approach to shift patterns
Ensure that all Health & Safety legislation is carried out correctly and recorded as necessary. This includes all HACCP and COSHH responsibilities, as well as EHO visits, Fire Evacuation Procedure, First Aid at Work and safe working practices at all times. Maintain a focus on food allergens and customer information.

Desirable:

Knowledge of excel, word and outlook
Personal licence holder
First Aider

About The Company

Heritage Portfolio is the sub-segment of Sodexo Live! that produces outstanding catering and event services for our cultural destinations. These include exceptional “in-house” café services in some of Britain’s leading visitor attractions such as V&A Dundee, The Signet Library, Portrait Gallery, private parties and dining, weddings and prestigious events.

Our mantra is “Never standing still” and as we grow and flourish in the world of bespoke events and venues, we remain true to our original ethos: to provide an amazing experience that goes beyond the remarkable food we serve. Therefore we are always looking for passionate, enthusiastic and motivated individuals to join our team and take pride in the work they deliver.

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back of house shift leader jobs in kirriemuir, ans

Front of House Supervisor at Heritage Portfolio

Restaurant Manager - Calders Grill - Carnoustie Golf Hotel

Care Assistant

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