Back of house shift manager Work, Jobs in Leyland, Lan (with Salaries)

Casual Back Of House Assistant
Sodexo —Manchester
- Rotating shift
- Serving
- Inventory control
- Customer service
- Annual leave
Quick apply
4h
Service Colleague (Express)
ASDA —Wigan
- £13.10 - £15.64 an hour
- 8 hour shift
- Customer service
- Employee assistance programme
- Employee discount
6d
Service Colleague (Food Services)
ASDA —Preston
- £13.10 an hour
- Part-time
- Serving
- Customer service
- Cleaning
- Employee assistance programme
- Employee discount
5d
Housekeeping Manager
The Park Hotel —Bootle
- Weekend availability
- Hotel
- Team management
- Computer skills
- Free parking
Quick apply
7d
Food Service Worker
Aramark —Preston
- £12.71 an hour
- Serving
- Customer service
- Cleaning
- Employee discount
12d
Stock Manager
NEXT —Fleetwood
- From £12,091 a year
- Part-time
- Leadership
- Employee discount
General Manager Designate
Trevino Lounge —Lytham
- £37,000 - £44,500 a year
- Overtime
- Bar
- Continuous improvement
- Recruiting
- Employee discount
Quick apply
1st line Service Desk Agent
Cybertill —Prescot
- £24,975.05 a year
- 8 hour shift
- Hybrid work
- Continuous improvement
- Communication skills
- Free parking
- Sick pay
Barista
Starbucks —Manchester
- Weekend availability
- Customer service
- Cleaning
- Store discount
- Employee assistance programme
Maintenance Assistant
Hampton by Hilton Manchester Northern Quarter —Manchester
- Part-time
- Hotel
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
10d
Cleaner
Pizza Express —Manchester
- £9.00 - £13.89 an hour
- Part-time
- No experience needed
- Cleaning
- Annual leave
- Referral programme
Quick apply
Recycling Operative
OCS Group —Manchester
- £13.45 an hour
- Day shift
- Customer service
- Supervising experience
- Team management
Quick apply
10d
Lead Dental Nurse
Manchester - City Centre Dental & Implant Clinic —Manchester
- £15 an hour
- Full-time
- Management
- Continuous improvement
- Patient care
- Employee assistance programme
Quick apply
11d
Team Leader (Food Services)
ASDA —Bolton
- £13.10 - £14.10 an hour
- Part-time
- Hospitality
- Customer service
- Team management
- Employee assistance programme
- Employee discount
22h
Team Leader
ASDA —St Helens
- £13.10 - £14.10 an hour
- Weekend availability
- Customer service
- Communication skills
- Employee assistance programme
- Employee discount
6d
Assistant Restaurant Manager
Bents Garden & Home —Glazebury
- £34,000 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Free parking
- Employee discount
Quick apply
3d
Breakfast Assistant Restaurant Manager
Deansgate Sof Alliance Hotelco Limited —Manchester
- Hotel
- Guest services
- Employee discount
10d
Sales Associate
Tapestry Inc —Manchester
- £28,080 - £30,000 a year
- Weekend availability
- Computer literacy
- English
- POS
- Employee discount
10d
General Manager
Deco Lounge —Liverpool
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
11d
Housekeeper/Room Attendant
U-Stay Apartments —Liverpool
- £12.71 an hour
- Part-time
- In-person
- Guest services
Quick apply
14d

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back of house shift manager jobs near leyland, lan

Casual Back Of House Assistant

Sodexo -
Manchester

Quick apply

Job details

4 hours ago

Benefits

Annual leave

Qualifications

Serving
Food production
Expiry date monitoring
Inventory control
Food production cooking and frying
Packing
Customer service
Food hygiene
Catering
Food safety and hygiene regulations
Level 2 Food Hygiene Certificate
Food waste reduction
Date code checking for stock replenishment
Meal preparation
Mentoring
Product rotation
Cleaning
Food Hygiene Certificate
Cleaning kitchen equipment
Kitchen inventory control
Manual handling
Site housekeeping
Picking & packing
Communication skills
Waste removal

Full job description

Job Introduction

Role Summary for Back of House Catering casual

You will act as a key member of the back of house catering team to assist the organisation in providing patients, staff and visitors with high quality person centred and safe catering service. You will assist with the preparation of food and contributing to the operation and cleanliness of kitchens and associated equipment whilst supporting the production, portioning, distribution and services of meals and snacks. You will provide a high standard of service in accordance with the contract specification as directed the line manager and ensure that all foods are produced and served in a safe and hygienic manner at all times.

Main Assignments of Role

Ensuring food deliveries are picked and packed correctly in accordance with agreed practices.
Decanting and preparation of food in accordance with portion control guidelines.

ON-SITE SERVICES

Catering Supervisor

Catering Assistant

Service Manager

Sodexo Healthcare, Manchester University NHS Foundation Trust, Oxford Road Road, Manchester, M13 9WL

Sodexo Limited – No 842846 England – Registered Office – One Southampton Row – London – WC1B 5HA

www.sodexo.com

The post holder may be required to use the kitchen equipment and machinery as required, including freezers, knives, floor scrubbing machines, food service trolley, and ovens.
Ensure stock control and rotation procedures are maintained. Checking expiry dates on food and disposing of any food exceeding use by date. Store goods correctly and use stock on a rotational basis.
Working in temperature-controlled environments (i.e. fridges, freezers) up to -18 degrees Celsius.
Continually engage in a ‘clean as you go’ practice to avoid a build-up of dirt and grease.
Maintain kitchen and working area cleanliness and hygiene.
Ensure a prompt removal of packaging and food waste to designated areas.
Be fully conversant with the correct operation and cleaning procedures of all equipment you may be required to use.
Provide and maintain a high standard of customer care at all times whilst on duty.
Assist chefs with basic food preparation and cooking where required.
Follow all cleaning schedules as required.
Refer to COSHH data sheets where appropriate.

Additional General Responsibilities

Arrive in time for duty, adhering to Sodexo uniform requirements and clocking in prior to commencing your shift. Post holders are required to wear their identity badge with a current photograph on at all times.
While on duty staff are to wear only Sodexo uniform and maintain your uniform in a clean and tidy state at all times, you must always have a clean, spare tabard/ apron at work with you in case of spillages.
Maintain a high standard of personal hygiene in accordance with company policy and the Food Safety Act at all times.
Provide guidance and advice to new team members or relief staff where necessary.
Completion of paperwork relevant to post, such as staff surveys and holiday request forms.
Workload will be determined by daily requirements, and post-holder may be required to use initiative in order to prioritise tasks and responsibilities.
You must always be aware of relevant deadlines within the unit and ensure all possible steps are taken to meet these deadlines.
At times you may be required to go and work in other catering areas to assist with the cover of annual leave and sickness.
At times post holders may be required to carry out reasonable additional duties connected to their employment, as directed by their supervisor or line manager.
This is not an exhaustive list of your duties as a Catering Assistant but is a broad overlay of your expected duties and responsibilities.

Key Skills, Knowledge, Training & Experience

Good communication skills to enable communication with colleagues, patients and clients regarding on job duties and provision of catering services.
Ability to work as part of a team.
Good level of customer care.
Basic Food Hygiene Level 2 (desirable).
Experience of working in a catering environment (desirable).
Good understanding of health and safety and manual handling practices.

Quick apply

Refine Your Search

back of house shift manager jobs in leyland, lan

Casual Back Of House Assistant

Service Colleague (Express)

Service Colleague (Food Services)

Housekeeping Manager

Food Service Worker

Stock Manager

General Manager Designate

1st line Service Desk Agent

Barista

Maintenance Assistant

Cleaner

Recycling Operative

Lead Dental Nurse

Team Leader (Food Services)

Team Leader

Assistant Restaurant Manager

Breakfast Assistant Restaurant Manager

Sales Associate

General Manager

Housekeeper/Room Attendant

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