Conference & banqueting manager Work, Jobs in Marchwood, Ham (with Salaries)

Assistant Conference and Banqueting Manager
Bournemouth Highcliff Marriott Hotel —Bournemouth
- Full-time
- Customer service
- Hotel
- Free parking
- Employee assistance programme
Quick apply
Assistant Conference and Banqueting Manager
Chewton Glen Hotel & Spa —New Milton
- £27,540 a year
- Full-time
- English
- Hotel
- Employee discount
- Referral programme
Quick apply
CONFERENCE & BANQUETING ASSOCIATE
Bournemouth Highcliff Marriott Hotel —Bournemouth
- Weekend availability
- English
- Hotel
Quick apply
Meetings & Events Manager
Norton Park Hotel, Spa & Manor House —Winchester
- £34,000 a year
- Full-time
- Hospitality
- Bar
- Management
- Free parking
- Employee assistance programme
Quick apply
Junior Sous chef
Norton Park Hotel, Spa & Manor House —Winchester
- Up to £36,000 a year
- Full-time
- Bar
- Management
- Cooking
- Free parking
- Employee assistance programme
Quick apply

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Assistant Conference and Banqueting Manager
Bournemouth Highcliff Marriott Hotel —Bournemouth
Minimum of 2 years’ experience in event operations, food and beverage, or a related area in the hospitality industry. 23 days holiday increasing with service.
Quick apply
Meetings & Events Manager
Norton Park Hotel, Spa & Manor House —Winchester
Have worked in a busy meetings & events, banqueting and weddings venue. Previous experience working within hospitality. Discounts across The QHotels Collection.
£34,000 a year
Quick apply

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conference & banqueting manager jobs near marchwood, ham

Assistant Conference and Banqueting Manager

Bournemouth Highcliff Marriott Hotel -
Bournemouth

Quick apply

Job details

Full-time

Benefits

Free parking
Company pension
Employee assistance programme

Qualifications

Customer service

Full job description

We are seeking a passionate Assistant Conference and Banqueting Manager to support the successful planning and execution of conferences, meetings, and banqueting events. This entry-level management position involves leading the banquet operations team, ensuring high service standards, and delivering exceptional guest experiences. The ideal candidate will assist in managing all aspects of event operations, from staffing and service delivery to inventory and financial oversight.

Perks you deserve:

We’ll support you in and out of the workplace by offering:

Workplace Pension
23 days holiday increasing with service
Uniform, meals on duty and free car-parking provided
Employee Assistance Program
Access to a wide variety of rewards and discounts via The Benefithub
Comprehensive Training and Development program

Core Responsibilities

Supporting Management of Department Operations and Inventories

Oversee banquet equipment, supply levels, and inventory to ensure seamless operations.
Coordinate setup and maintenance of event spaces, ensuring alignment with Marriott standards.
Assist in scheduling banquet staff based on event needs, budget goals, and service expectations.
Place orders for departmental supplies including china, glassware, décor, and presentation items.

Participating in and Leading Banquet Teams

Lead shifts and actively support banquet service during events.
Work collaboratively with culinary and event teams to ensure flawless delivery.

Providing and Ensuring Exceptional Customer Service

Deliver outstanding guest service by creating a welcoming and attentive environment.
Interact with clients and guests to gather feedback and resolve concerns efficiently.
Review Survey results, addresses service challenges and take action to improve service quality and guest satisfaction.

Conducting Human Resources Activities

Support hiring, onboarding, and training of banquet associates.
Train new and existing team members in service standards, event execution, and Marriott brand expectations.
Create a culture of continuous learning and professional growth by providing regular coaching and development opportunities.
Ensure all team members follow Marriott safety and emergency procedures.
Recognise performance and foster a positive, collaborative team culture.

About you

Minimum of 2 years’ experience in event operations, food and beverage, or a related area in the hospitality industry.

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Operating as a Marriott Franchise Hotel we are an equal opportunities employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

INDFOH

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conference & banqueting manager jobs in marchwood, ham

Assistant Conference and Banqueting Manager

Assistant Conference and Banqueting Manager

CONFERENCE & BANQUETING ASSOCIATE

Meetings & Events Manager

Junior Sous chef

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