Catering supervisor Work, Jobs in St. Andrews, Fif (with Salaries)

Front of House Hospitality Supervisor
Sodexo —St. Andrews
- £13.80 an hour
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Employee assistance programme
Quick apply
6d
Mobile Catering Supervisor
Fife Council —Fife
- £14.27 an hour
- Part-time
- Travel
- Employee discount
14d
Cook/ Supervisor
NHS Scotland —Cupar
- £29,103 - £31,409 a year
- Weekend availability
- Annual leave
6d
Retail / Kitchen Supervisor
NHS Scotland —Kirkcaldy
- £29,103 - £31,409 a year
- Hospitality
- Café
- Communication skills
- Sick pay

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Front of House Hospitality Supervisor

Sodexo -
St. Andrews

Quick apply

Job details

Full-time
£13.80 an hour
6 days ago

Benefits

Cycle to work scheme
Company pension
Employee assistance programme

Qualifications

Hospitality
Customer service
Catering
Level 2 Food Hygiene Certificate
Organisational skills
Food Hygiene Certificate
Level 3 Food Hygiene Certificate
Leadership
Communication skills
Time management

Full job description

Job Introduction

Front of House Hospitality Supervisor

St Leonards School, The Pends, St Andrews, KY16 9Q

£13.80 per hour
40 hours per week
5 days over 7
52 week contract (not term time only)

About the Role

We’re looking for a motivated Front of House Hospitality Supervisor at St Leonards School, to lead the team and deliver high-quality service. You’ll support day-to-day catering operations, hospitality events, and ensure excellent standards across service, safety, and customer experience.

What you'll do

Supervise the Front of House team to deliver service in line with client expectations
Support daily catering operations and hospitality events
Work closely with the Manager and Executive Chef to ensure smooth service
Schedule staff and support recruitment and training
Manage stock levels and assist with ordering
Ensure equipment is prepared for events and services
Act as Allergen Champion and maintain food safety standards
Maintain high standards of cleanliness, hygiene, and presentation
Monitor health and safety compliance and report incidents
Respond to customer feedback and support continuous improvement
Support kitchen or counter service when required

What You’ll Bring

Experience in a catering or hospitality supervisory role
Strong communication and leadership skills
Good organisational and time management skills
Experience with stock control and customer service
Attention to detail and commitment to high standards
Level 2 or 3 Food Hygiene qualification

What We Offer

Working with Sodexo offers more than just a job—you’ll be part of a supportive team with opportunities to grow.

Benefits include:

Access to wellbeing and mental health support platforms
Employee Assistance Programme (including legal and financial advice)
24/7 virtual GP access
Discounts across major retailers (also available to friends and family)
Financial support and savings tools
Pension scheme and life assurance
Learning and development opportunities
Cycle to Work Scheme
Volunteering opportunities
Full training and uniform provided

Additional Information

Flexibility is required, including evenings, weekends, and school holiday events. This role may require background checks, including DBS or Disclosure Scotland.

Ready to be part of something greater? Apply today!

Please note: This role may close early if a high number of applications is received.

Quick apply

Refine Your Search

catering supervisor jobs in st. andrews, fif

Front of House Hospitality Supervisor

Mobile Catering Supervisor

Cook/ Supervisor

Retail / Kitchen Supervisor

I want to receive the latest job alerts for catering supervisor in st. andrews, fif

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