Deputy general manager restaurant Work, Jobs in Talacre, Fln (with Salaries)

Deputy General Manager
Verbatim Education —Chester
- £35,000 - £37,000 a year
- Full-time
- Inventory control
- Sales
- Recruiting
Quick apply
Deputy General Manager - Restaurant
Olive Tree Brasserie Chester —Chester
- £33,500 - £36,000 a year
- Full-time
- Inventory control
- Casual dining restaurant
- Sales
- Store discount
- Employee discount
Quick apply
8d
Assistant Manager
Marston's Pubs —St. Asaph
- From £13.50 an hour
- Hotel
Quick apply
General Manager
Occulo Lounge —Southport
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
5d
Deputy Manager
Byron - Liverpool —Liverpool
- Part-time
- Hospitality
- Restaurant management
- Team management
Quick apply
Assistant Manager
Five Guys UK —Ellesmere Port
- From £35,870 a year
- Weekend availability
- Sales
- Restaurant management
- Quick service & fast food restaurant
- Annual leave
- Employee assistance programme
5d

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Operations Manager
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Deputy General Manager
Verbatim Education —Chester
Helping to drive sales and profitability. Thrives in a busy environment and remains calm under pressure. This is a genuine opportunity to work closely alongside…
£35,000 - £37,000 a year
Quick apply

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Deputy General Manager

Verbatim Education
Chester

Quick apply

Job details

Full-time
£35,000 - £37,000 a year

Benefits

Company pension

Qualifications

Front of house supervision
Inventory control
Food service team management
Stock ordering
Sales
Social media platforms
Restaurant first-line management experience
Recruiting
Training & development
Guest services
Business management
Team motivation leadership
Food service management
Rota coordination

Full job description

Job Description:

Deputy General Manager – Exciting First deputy GM Opportunity

Salary: £35,000–£37,000 DOE, + £4400 estimated gratuity annually.

Total package £39,400 - £41,400.

We are an established, independently owned restaurant with a reputation for great food, outstanding service and a strong team culture. As the business continues to grow, we are looking for an ambitious and motivated individual ready to take the next step into their first General Manager role.

This is a genuine opportunity to work closely alongside the two directors, learning from experienced operators while taking on increasing responsibility for the day-to-day running of the business.

About the Role

As deputy General Manager, you will play a key role in leading the team and ensuring the restaurant operates to the highest standards. You will be supported by the directors and trusted to make decisions that help drive service, team development and commercial performance.

Responsibilities will include:

Leading, motivating and setting an excellent example for the front-of-house team.

Delivering exceptional guest experiences.

Managing FOH rotas.

FOH ordering.

General business administration.

Leader of recruitment, training and development.

Social media and content manager for the business.

Maintaining high standards of cleanliness and presentation.

Working closely with the kitchen team to ensure smooth service.

Helping to drive sales and profitability.

Assisting with stock control and supplier relationships.

Taking ownership of the restaurant in the absence of the directors.

About You

We are looking for someone who:

Has experience as a Restaurant Manager, Assistant General Manager or in a senior management position.

Is ready to step up into their first deputy General Manager role.

Leads by example and enjoys developing people.

Thrives in a busy environment and remains calm under pressure.

Has a strong focus on hospitality and customer experience.

Is commercially aware and keen to learn more about running a successful business.

Wants to build a long-term career with an independent company.

What We Offer

£35000–£37000,000 salary depending on experience.

Gratuity of £4400 based on expected hours

No overtime will be expected, if it was ever required it would of course be paid in full.

28 days holiday.

Pension scheme.

Staff meals on duty.

A supportive and positive working environment.

Direct mentorship from the two directors.

Genuine opportunities for progression as the business grows.

The chance to make a real impact and become a key part of the future of the company.

Apply today!

Pay: £35,000.00-£37,000.00 per year

Work Location: In person

Quick apply

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deputy general manager restaurant jobs in talacre, fln

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