Catering manager Work, Jobs in Welshpool (with Salaries)

Catering Manager
Coverage Care —Shrewsbury
- £16.71 an hour
- Weekend availability
- Travel
- Recruiting
- Organisational skills
9d
Chef Manager
OCS Group —Shrewsbury
- £27,000 a year
- Monday to Friday
- Hospitality
- Customer service
- Microsoft Office
Quick apply
Chef Manager
Elior UK —Shrewsbury
- £30,600 a year
- Full-time
- Customer service
- Recruiting
- Budgeting
Quick apply
8d

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Chef de Partie
Rowton Castle —Shrewsbury
As Chef de Partie, you will play an important role within our kitchen brigade, supporting the Head Chef and Sous Chef in delivering consistently high-quality…
£27,500 a year
Quick apply
Chef Country Pub
Royal Oak Inn, Treflach, Oswestry, SY109HE —Oswestry
We are agile and our goal is to make a lovely place to work with great customers. Oversee food preparation and cooking activities.
£27,500 - £30,000 a year
Quick apply
1d

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Catering Manager

Coverage Care -
Shrewsbury

Apply Now

Job details

Permanent | Full-time
£16.71 an hour
9 days ago

Qualifications

Catering management
Food service team management
Food hygiene
Catering
Food safety and hygiene regulations
Recruiting
Organisational skills
Food Hygiene Certificate
Budgeting
Training & development
Level 3 Food Hygiene Certificate
Leadership
Communication skills
Food service management

Full job description

We're Hiring: Catering Manager
Location: Across all sites in Shropshire & Telford & Wrekin
Hours: 37 hours per week (including weekends on a rota basis)
Pay: £16.71 per hour
Contract Type: Permanent

Are you a passionate and experienced catering professional ready to take the lead across multiple sites? We're looking for a dynamic Catering Manager to oversee and enhance our food service operations across Shropshire and Telford & Wrekin.

What You'll Do:

Lead and manage catering teams across various locations
Ensure high standards of food quality, safety, and customer satisfaction
Manage budgets, and maintain compliance with food hygiene regulations
Support recruitment, training, and development of catering staff
Work flexibly, including weekends on a rota basis

What We're Looking For:

Proven experience in catering management or similar leadership role
Strong organisational and communication skills
Ability to travel between sites with mileage paid at the rate of 40p per mile
A flexible approach to working hours
Food hygiene certification (Level 3 or above preferred)

Why Join Us?

Competitive hourly rate of £16.71
A supportive and collaborative working environment
Opportunities for professional development
Make a real impact across our community-focused sites

Ready to serve up success?
Apply now and be part of a team that values quality, care, and community

Apply Now

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