Food preparation worker Work, Jobs in Westbury Sub Mendip, Som (with Salaries)

Trainee Team Leader - Logistics Friday - Sunday (Nights)
Charlie Bighams —Wells
- £19.37 an hour
- Overtime
- IT
- Communication skills
- Paid training
- Annual leave
Quick apply
General Catering Assistant
Aramark —Bristol
- £14,158.94 a year
- Weekend availability
- Free parking
- Employee discount
Bank Worker General Assistant (Domestic)
The Abbeyfield Society —Weston-super-Mare
- £12.71 - £12.81 an hour
- No experience needed
- Annual leave
Quick apply
Sous Chef - bank
Berkley Care Group —Bristol
- £19.10 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Annual leave
- Employee assistance programme
Bank Worker
The Abbeyfield Society —Sherborne
- £12.21 - £13.62 an hour
- No experience needed
- Annual leave
Quick apply
13d
Personal Care Assistant / Support Worker
UKCIL —Frome
- £20 an hour
- Full-time
- IT
Live-In Caregiver
Spinal Homecare —Bristol
- £1,001 a week
- Full-time
- Travel
- In-person
- Care plans
- Paid training
Quick apply
1d
Female Support Worker
Community Case Management Services Ltd —Banwell
- £20 an hour
- Weekend availability
- Driving
- Rehabilitation centre
- IT
Support Worker
Cintre —Weston-super-Mare
- From £13.60 an hour
- Part-time
- English
- Care plans
- Communication skills
- Free parking
- Health & wellbeing programme
Quick apply
12d
Bank Worker Housekeeper and Cook
The Abbeyfield Society —Weston-super-Mare
- £13.61 - £14.03 an hour
- No experience needed
- Annual leave
Quick apply
Chef Manager
Aramark —Caldicot
- £30,000 a year
- Weekend availability
- Cooking
- School
- Employee discount
6d
Kitchen Porter
Apex Hotels Ltd —Bath
- £12.92 an hour
- Weekend availability
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
4d
Kitchen Assistant
Avery Healthcare —Clevedon
- £12.72 an hour
- Weekend availability
Quick apply

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Trainee Team Leader - Logistics Friday - Sunday (Nights)

Charlie Bighams -
Wells

Quick apply

Job details

£19.37 an hour

Benefits

Paid training
Annual leave

Qualifications

Food production
Logistics
IT
Food safety
Communication skills

Full job description

Package Description

What you’ll receive

This is a role for hard workers; those who take real pride in their work and enjoy working in a challenging but rewarding environment. When you start your career with Bigham’s you’ll receive:

A competitive salary of £19.37 per hour
Overtime payments, paid at 1.5x the hourly base rate
28 days annual leave, increasing each year
Quarterly bonus
Paid breaks
A detailed training program provided by the Learning & Development Team to assist you in your development as a Trainee Team leader.

Job Introduction

Great news, our award winning Quarry Kitchen in Dulcote (near Wells) is now hiring for a new Trainee Team Leader role in our Preparation Team. This is an exciting opportunity for anyone looking to develop their skills and progress into a Team Leader position. The purpose of the role is to ensure that we are aligning team members to our cultural values and enabling them to maximise their potential within the business.

Main Responsibilities

Deliver daily team brief and ensure great start of each shift
Seek feedback from the team and ensure responses followed through in timely manner
Lead and manage area assigned, including breaks, labour and holiday request.
Communicate with other Team Leaders and Team Managers as appropriate to safeguard timely delivery of daily plan
Manage “change over” between products as appropriate to standard as minimum
RTW forms completed and support with creating rota’s/planning holiday
Ensure food is produced which meets Key Card standards with quality of the ingredients used which meets our specification
Ensure H&S standards are maintained by completing H&S walkrounds
Be responsible for contacting engineering should any breakdowns occur in a timely manor
All activities comply to GMP and 5S standards, incorporating GMP walkrounds
In the event of any issues, make sure they are contained and escalated to the shift manager – shift coordinator
Actively engage in problem solving activities, identifying issues and escalating issues that may affect the production plan
Identify areas for improvement
Manage quality assurance in all areas, escalating issues to the technical team
Maintain accurate job posting in the area as required and ensure accurate data collation (when required)
Highlight, communicate and resolve any daily issues with the relevant people
Ensure all batches are produced to the required sequence, cycle times / throughput, weights and line efficiency – as appropriate dependant on area
Work with your team trainer to create a training plan for team, succession planning and to plan in refresher training
Complete Progress and Probation reviews on time with SMART objectives

The Ideal Candidate

What you’ll need

An excellent understanding of Health and Food Safety
Food production/Logistics experience
Ability to work, engage and communicate effectively
Good level of IT skills
An general understanding of Bigham’s products
Work within the company’s rules and policies, introducing procedures where appropriate in conjunction with technical documentation requirements
Adhere to the health and safety policy of the company and work within its guidelines to ensure personal safety of staff at all times
Genuine interest in building teams
High level of Safety and Quality focus
Highly motivated
Confident, determined and ambitious
Excellent communication skills

Quick apply

Refine Your Search

food preparation worker jobs in westbury sub mendip, som

Trainee Team Leader - Logistics Friday - Sunday (Nights)

General Catering Assistant

Bank Worker General Assistant (Domestic)

Sous Chef - bank

Bank Worker

Personal Care Assistant / Support Worker

Live-In Caregiver

Female Support Worker

Support Worker

Bank Worker Housekeeper and Cook

Chef Manager

Kitchen Porter

Kitchen Assistant

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