Sushi chef Work, Jobs in Winchcombe, Gls (with Salaries)

Sushi Chef Manager fixed 4 month contract- imidiate start, morning shifts
SUSHI GOURMET —Cheltenham
- £13.16 - £14.61 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
Quick apply
1d
EN - Sushi Chef
Hana Group —Tewkesbury
- £12.71 an hour
- Full-time
- Free parking
- Employee discount
Quick apply
EN - Sushi Chef Assitant Manager
Hana Group —Cheltenham
- Full-time
Quick apply
8d
Chef De Partie, Sushi
Estelle Manor —Witney
- £30,685.43 - £37,685.43 a year
- Full-time
- Cooking
- Hotel
- Organisational skills
- Employee discount
Quick apply
4d
Sushi Chef
Hana Group —Witney
- From £12.71 an hour
- Weekend availability
- Free parking
Quick apply
EN - Sushi Chef Barnwood, Gloucester
Hana Group —Gloucester
- Full-time
- Free parking
- Employee discount
Quick apply
8d
EN - Chef Manager
Hana Group —Worcester
- Full-time
Quick apply

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Sushi Chef Manager fixed 4 month contract- imidiate start, morning shifts

SUSHI GOURMET -
Cheltenham

Quick apply

Job details

Full-time | Fixed term contract
£13.16 - £14.61 an hour
1 day ago

Benefits

Free parking
Discounted or free food
Company pension
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Supervising experience
Team management
Food preparation
Kitchen management
Food safety
Restaurant experience
Kitchen experience

Full job description

Job Summary
We are seeking a skilled and experienced Sushi Chef Manager for a 4 month fixed contract. The successful candidate will be responsible for overseeing sushi food production, maintaining high standards of food safety, and ensuring exceptional service delivery. This role offers an exciting opportunity to combine culinary expertise with team management within a vibrant hospitality environment. The position is paid and suitable for individuals passionate about Japanese cuisine and restaurant management.

Duties

Daily sushi food preparation, ensuring consistency and quality across all dishes
Manage and train kitchen staff in sushi techniques, food safety standards, and best practices
Oversee the organisation of kitchen operations, including inventory control and ordering supplies
Maintain high standards of cleanliness and hygiene in accordance with health regulations
Lead by example in food presentation, cooking techniques, and customer service
Coordinate with front-of-house staff to ensure seamless service delivery
Monitor food costs and optimise utilisation of ingredients to minimise waste
Assist in menu development, incorporating innovative sushi options to attract customers
Ensure compliance with all relevant health and safety legislation within the kitchen environment

Experience

Proven supervising experience within a professional kitchen setting, ideally specialising in sushi or Japanese cuisine
Extensive background in food production, cooking, and food preparation techniques
Demonstrable team management skills with the ability to motivate and lead a diverse culinary team
Strong knowledge of food safety standards and regulations applicable to restaurant kitchens
Previous restaurant experience, particularly in hospitality environments that focus on serving high-quality cuisine
Experience in managing kitchen operations, including inventory control and staff scheduling
Familiarity with culinary trends related to sushi and Japanese dishes is desirable but not essential

This role requires a dedicated professional with excellent leadership qualities, a passion for culinary excellence, and a commitment to delivering outstanding dining experiences.

Pay: £13.16-£14.61 per hour

Benefits:

Company pension
Discounted or free food
On-site parking

Work Location: In person

Quick apply

Refine Your Search

sushi chef jobs in winchcombe, gls

Sushi Chef Manager fixed 4 month contract- imidiate start, morning shifts

EN - Sushi Chef

EN - Sushi Chef Assitant Manager

Chef De Partie, Sushi

Sushi Chef

EN - Sushi Chef Barnwood, Gloucester

EN - Chef Manager

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