Catering manager Work, Jobs in Nevendon, Ess (with Salaries)

School Chef Manager - Wilmington
CH&CO —Wilmington
- £36,000 a year
- Monday to Friday
- Inventory control
- Customer service
- Microsoft Office
- Employee discount
1d
Kitchen Manager - Nights
The Bread Box —Chelmsford
- £28,000 a year
- Full-time
- Inventory control
- Team management
- Cleaning
- Annual leave
Quick apply
1d
Chef Manager
Accent Catering Services Ltd —London
- £38,000 - £39,000 a year
- Overtime
- Hospitality
- Inventory control
- Cooking
- Free parking
- Employee assistance programme
Quick apply
2d
Catering Manager
Beckmead Trust —Harlow
- £29,327 - £30,269 a year
- Full-time
- School
12h
Caterlink - Relief Chef Manager. Must Drive. Term Time Only
Caterlink —Rochester
- £13.98 an hour
- Part-time
- Driving
- Budgeting
- Employee assistance programme
- Employee discount
Quick apply
Relief Chef Manager - Lewisham
Olive Dining —Lewisham
- £42,000 a year
- Weekend availability
- Communication skills
- School
- Employee assistance programme
13d
Area Chef Manager
Aspens —Enfield
- £18 an hour
- Full-time
- Sales
- Training & development
- Leadership
Chef Manager - St Mary Cray Primary School
Olive Dining —Orpington
- £24,199 a year
- Weekend availability
- School
- Employee assistance programme
12d
Chef Manager
Elior UK —London
- £18.50 an hour
- Full-time
- Budgeting
- Leadership
- School
- Paid training
Quick apply
7d
Kitchen Manager
Delaware North —Stratford
- Travel
- Communication skills
1d

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School Chef Manager - Wilmington

CH&CO -
Wilmington

Apply Now

Job details

£36,000 a year
1 day ago

Benefits

Company pension
Employee discount

Qualifications

Catering management
Inventory control
Food service team management
Customer service
Food hygiene
Catering
Microsoft Office Suite
Microsoft Office
Food safety and hygiene regulations
Level 2 Food Hygiene Certificate
Continuous improvement
Meal preparation
Kitchen team management
Organisational skills
Cleaning
Purchasing
IT
Food Hygiene Certificate
Kitchen inventory control
Kitchen stock ordering
Team motivation leadership
Communication skills
Food service management

Full job description

Term Time Only | Monday to Friday | 44.6 Weeks Per Year | £36,000 per annum

As Chef Manager, you'll take full responsibility for the day-to-day management of the catering operation, leading your team to deliver fresh, high-quality meals while maintaining exceptional food safety, customer service, and financial performance.

What We Offer

We believe in rewarding your hard work with an excellent benefits package, including:

Monday to Friday
Term time only (44.6 weeks per year)
Contributory pension scheme
Career development through our Career Pathways and MyLearning programmes
Digital GP access for you and your immediate family, plus wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, Booking.com and many more
Supermarket discounts at Tesco, Sainsbury's, Morrisons and many more
Up to 44% off cinema tickets
Cash rewards programme across a wide range of retailers
Free wellness, mindfulness and exercise classes
The opportunity to share discounts and offers with your friends and family

What You'll Be Doing

Managing the day-to-day catering operation, ensuring the highest standards of food quality and customer service.
Leading, motivating and developing a small catering team to deliver exceptional results.
Preparing, cooking and serving fresh, nutritious meals to agreed specifications and standards.
Ensuring full compliance with food safety, health & safety and company policies.
Managing food purchasing, stock control and labour costs to achieve financial targets.
Building positive relationships with the school, pupils, staff and visitors.
Maintaining a clean, safe and organised kitchen environment.
Driving continuous improvement, innovation and customer satisfaction across the catering service.

About You

We're looking for someone who has:

Strong chef skills with a genuine passion for fresh food.
Previous experience managing a successful catering operation in a similar environment.
At least two years' catering management experience.
Experience leading, motivating and developing a small team.
Excellent financial and commercial awareness.
Strong organisational and communication skills.
A customer-focused approach with the ability to build lasting relationships.
A Basic Food Hygiene Certificate (Level 2 minimum).
Good IT skills and confidence using Microsoft Office and catering systems.
The ability to manage multiple priorities while maintaining high standards.

About Us

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/2808/42476001/52819274/R/SU #Pabulum

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

Refine Your Search

catering manager jobs in nevendon, ess

School Chef Manager - Wilmington

Kitchen Manager - Nights

Chef Manager