Commis Work, Jobs in Staverton, Nth (with Salaries)

Chef de Partie / Commis Chef (Development Role)
Genevieve's Cafe —Northampton
- £10 - £14 an hour
- Part-time
- Cooking
- In-person
- Café
- Free parking
- Employee discount
Quick apply
12h
Experienced Kitchen Team Member
TGK Pubs LTD —Daventry
- From £12.71 an hour
- Part-time
- Hospitality
- Sales
- Customer service
Quick apply
2d
Casual Commis Chef
Doubletree by Hilton Coventry —Coventry
- Full-time
- Serving
- Culinary experience
- Hotel
- Free parking
- Employee assistance programme
Quick apply
12d
Commis Chef
Marston's Pubs —Daventry
- Up to £12.71 an hour
- Cooking
Quick apply
Chef
Red Hot Mamma —Stratford-upon-Avon
- £12.71 - £13.50 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick apply
12d
Commis Chef
Acorn Pubs —Olney
- Up to £15 an hour
- Cooking
- Restaurant
- Kitchen experience
- Employee discount
- Referral programme
Quick apply
Chef de Partie
Mallory Court Hotel & Spa, Leamington Spa —Bishop's Tachbrook
- £14.15 an hour
- Full-time
- Hotel
- Organisational skills
- IT
- Free parking
- Annual leave
Quick apply
Chef De Partie
Restaurant Associates —Brackley
- £15.23 an hour
- Cooking
- Communication skills
- Employee discount
10d
Culinary Team
Legends Global (Europe) —Coventry
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
9d
Head Waiter
The Ivy Stratford-upon-Avon Brasserie —Stratford-upon-Avon
- Part-time
- Hospitality
- Employee discount
Quick apply
5d
Chef De Partie
Artemis Hotels —Hinckley
- Full-time
- Hotel
- Organisational skills
- Hotel experience
Quick apply
Sous Chef
Marston's Pubs —Hinckley
- Up to £13 an hour
- Cooking
Quick apply
Chef De Partie
The Ivy Stratford-upon-Avon Brasserie —Stratford-upon-Avon
- Full-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply
5d
Chef de Partie - Soho Farmhouse(Hay Barn)
Soho House & Co. —Banbury
- £16.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Quick apply
Commis Chef
The Warwickshire Golf and Country Club —Warwick
- £28,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
2d
Commis Chef
Forrest Coffee House —Kenilworth
- £12.71 - £13.00 an hour
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
3d
BOH Team Member
The Old Coal Yard —Chipping Norton
- £12.71 - £18.00 an hour
- Full-time
- Cooking
- Communication skills
- Employee discount
- Referral programme
Quick apply
2d
Commis Chef
The Ivy Stratford-upon-Avon Brasserie —Stratford-upon-Avon
- Full-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Quick apply
5d

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Experienced Kitchen Team Member
TGK Pubs LTD —Daventry
Help to support the kitchen team with the day to day running of the kitchen. Experience in a similar Chef role or an experienced KP.
From £12.71 an hour
Quick apply
2d
Kitchen Lead / Experienced Café Chef
Kayan Cafe Group Ltd —Hemel Hempstead Town
Focused on serving food that customers want to come back for. Whether you hold Level 2 or Level 3 Food Safety. Level 2 Food Safety required.
£12.71 - £17.00 an hour
Quick apply

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Chef de Partie / Commis Chef (Development Role)

Genevieve's Cafe
Northampton

Quick apply

Job details

Permanent | Part-time
£10 - £14 an hour
12 hours ago

Benefits

Free parking
Company pension
Company events
Employee discount
Flexible schedule
On-site parking

Qualifications

Cooking
Kitchen experience

Full job description

Genevieve's Café | Northampton (Pineham)

Are you passionate about great food and looking for a role where you can continue to learn, develop and make a real impact?

We're looking for an enthusiastic and motivated Chef de Partie / Commis Chef to join our growing kitchen team at Genevieve's Café.

This is much more than a standard café chef role. As well as helping deliver our popular breakfast, brunch and lunch service, you'll be involved in developing new dishes, refreshing our menus throughout the year and helping launch an exciting new evening takeaway concept.

If you're someone who loves food, enjoys being creative and wants to grow your skills in a supportive independent business, we'd love to hear from you.

About the Role

Working alongside our Head Chef and Sous Chef, you'll play an important role in delivering consistently high-quality food while helping us continue to grow our food offering.

Your responsibilities will include:

Preparing and cooking breakfast, brunch and lunch dishes to a consistently high standard.
Managing your own section during busy service.
Maintaining excellent food hygiene and kitchen organisation.
Supporting stock rotation and reducing waste.
Working closely with the kitchen team to deliver excellent service.
Helping develop new dishes and seasonal specials.
Contributing ideas to keep our menus fresh and exciting.
Supporting the launch and growth of our new evening takeaway concept.

Hours

We're looking for someone who is flexible and available to work a combination of weekdays and weekends.

Initially, the role will be approximately 15-20 hours per week while you become familiar with our kitchen and daytime menu.
We plan to launch our new evening takeaway service towards the end of September, after which we expect the role to increase to approximately 25–30 hours per week.
Most daytime shifts are 10:00am–3:00pm, typically on Mondays, Wednesdays, Thursdays and Sundays.
Evening takeaway shifts will usually be:
Fridays: 4:00pm–9:30pm
Saturdays: 2:00pm–9:30pm
Additional hours will be available to cover holidays, busy periods and seasonal demand.

The exact combination of shifts may vary each week depending on the needs of the business.

Be Creative

At Genevieve's Café we're always looking for ways to keep our menu exciting.

Every three months we refresh a selection of our daytime menu, introducing seasonal ingredients, new flavours and dishes that stand out from the typical brunch offering. We encourage everyone in the kitchen to contribute ideas, and you'll have the opportunity to see your own dishes become part of our menu.

Help Shape Our New Evening Takeaway

We're preparing to launch a brand-new Friday and Saturday evening takeaway service, and we want this role to play a key part in its success.

Our vision includes favourites such as:

Smash Burgers
Fresh Pizza
Mexican-inspired dishes
Weekly Specials

We're also keen to hear your ideas. If you have a passion for a particular cuisine or style of cooking, we'd love to explore how we can bring it to life. This is a genuine opportunity to help build a new food concept from the ground up.

Who We're Looking For

We're looking for someone who:

Has previous experience working in a professional kitchen.
Is passionate about producing high-quality food.
Wants to continue learning and developing as a chef.
Enjoys being creative and contributing new ideas.
Works well under pressure and takes pride in their work.
Is organised, reliable and has a positive attitude.
Enjoys working as part of a close-knit team.

Why Join Genevieve's Café?

We're a growing independent café with ambitious plans for the future. We believe the best ideas can come from anyone, so we encourage our team to be creative, share ideas and continue developing their skills.

We offer:

A supportive and friendly working environment.
Ongoing training and development.
The opportunity to learn from an experienced Head Chef and Sous Chef.
Hands-on involvement in menu development and seasonal specials.
The chance to help launch and shape an exciting new evening takeaway concept.
Flexible working patterns.
Staff discount.
Opportunities for progression as the business continues to grow.

If you're looking for a role where you'll be encouraged to develop, be creative and genuinely influence the future of an independent café, we'd love to hear from you.

Pay: £10.00-£14.00 per hour

Benefits:

Company events
Company pension
Employee discount
Flexible schedule
Free parking
On-site parking

Experience:

Kitchen: 1 year (required)

Work Location: In person

Quick apply

Refine Your Search

commis jobs in staverton, nth

Chef de Partie / Commis Chef (Development Role)

Experienced Kitchen Team Member

Casual Commis Chef

Commis Chef

Chef

Commis Chef

Chef de Partie

Chef De Partie

Culinary Team

Head Waiter

Chef De Partie

Sous Chef

Chef De Partie

Chef de Partie - Soho Farmhouse(Hay Barn)

Commis Chef

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BOH Team Member

Commis Chef

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