Executive chef Work, Jobs in Harlow, Ess (with Salaries)

Senior Sous Chef - Banqueting Kitchen
Maybourne Hotel Group —West London
- Full-time
- Hospitality
- Hotel
- Training & development
- Annual leave
- Referral programme
Sous Chef
Searcys —London
- £43,000 a year
- Full-time
- Team management
- Mentoring
- Hotel experience
- Annual leave
- Employee assistance programme
Quick apply
Head chef
Kitchen and Bar —West London
- £27,523.76 - £34,000.00 a year
- Full-time
- Bar
- Management
- Inventory control
Quick apply
Senior Sous Chef - Banqueting Kitchen
Maybourne —West London
- Full-time
- Hospitality
- Hotel
- Training & development
- Annual leave
- Referral programme
Quick apply
Assistant Head Baker
Impala —London
- £49,160 a year
- 8 hour shift
- Bar
- Bakery
- Quality control
- Annual leave
- Employee discount
Quick apply
9d
Sous Chef
The Landmark London Hotel —London
- Up to £42,695.92 a year
- Full-time
- Cooking
- Hotel
- Team management
- Employee assistance programme
- Employee discount
Quick apply
13d
Junior Sous Chef
One Aldwych —London
- Overtime
- Hotel
- Organisational skills
- Guest services
- Employee assistance programme
- Employee discount
Quick apply
2d
Head Chef
Spring St Pizza —London
- £50,000 - £52,000 a year
- Full-time
- Bar
- Management
- Inventory control
- Annual leave
- Employee discount
Quick apply
4d
Junior Sous Chef
Maybourne —West London
- Full-time
- Hospitality
- Hotel
- Training & development
- Annual leave
- Referral programme
Quick apply
Sous Chef
Holiday Inn high street Kensington hotel —London
- £37,500 a year
- Full-time
- Cooking
- Hotel
- Continuous improvement
- Store discount
- Employee discount
Quick apply
Head Baker
Cambridge House —London
- Full-time
- Hotel
- Bakery
- Team management
Quick apply
Assistant Restaurant Manager
SOFITEL —London
- Weekend availability
- Hotel
- Leadership
- Communication skills
- Employee assistance programme
Quick apply
Assistant F&B General Manager
Aethos London Shoreditch —London
- Full-time
- Restaurant management
- Hotel
- Budgeting
Quick apply
Sous Chef
dmg::media —London
- Full-time
- Mentoring
- Organisational skills
- Communication skills
- Employee assistance programme
- Employee discount
Quick apply
4d
Events and Private Dining Head Chef
The Dorchester —London
- Management
- Inventory control
- English
- Employee discount
- Referral programme
5d
Pastry Chef de Partie
The Chesterfield Mayfair Hotel —London
- Full-time
- Bar
- Hotel
- Mentoring
- Employee assistance programme
- Referral programme
Quick apply
6d
Pastry Chef de Partie
RAFFLES —London
- Full-time
- Hotel
- Bakery
- Leadership
- Employee assistance programme
- Sick pay
Quick apply
Catering Supervisor
Ormiston Latimer Academy —London
- £33,868 - £35,372 a year
- Management
- Organisational skills
- Leadership
- Employee discount
Chef de Partie
Belmond —London
- £3,200 a month
- Full-time
- Quality control
- Cleaning
- Health & wellbeing programme
- Life insurance
Quick apply
Omakase Head Chef
Thesleff Group —London
- £65,000 a year
- Full-time
- Hospitality
- Management
- Inventory control
- Employee discount
- Sick pay
Quick apply

I want to receive the latest job alerts for executive chef in harlow, ess

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Senior Sous Chef - Banqueting Kitchen

Maybourne Hotel Group -
West London

Apply Now

Job details

Full-time

Benefits

Cycle to work scheme
Free flu jabs
Annual leave
Discounted or free food
Company pension
Canteen
Referral programme

Qualifications

Hospitality
Kitchen staff training and mentoring
Mentoring junior staff
Kitchen team management
Fine dining restaurant chef experience
Kitchen management
Training & development
Chef experience
Communication skills
Professional kitchen experience

Full job description

We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Banqueting Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel.

To arrive at The Connaught is to belong. Discover a hotel of warm hospitality and effortless style, a beacon of Mayfair Village for over two-hundred years; home to a community united by the allure of the exceptional. Here, heritage and heart unite, discretion is our promise, and the pleasure to please is a way of life.

The Role:

As Senior Sous Chef, you will work closely with the Executive Sous Chef and Executive Chef and hold a key role in day to day operation of the Banqueting kitchen. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products. You will take an organised approach to your role and prioritise effectively to ensure the smooth running of the kitchen, sharing your knowledge and supporting in the training and development more junior Chefs in the brigade.

Responsibilities:

You will be an exceptional team player with excellent communication skills and have a key focus on detail to deliver outstanding quality and service within a high profile kitchen. With this in mind, you will have experience ideally at similar level within a quality dining environment and have proven kitchen experience.

Who You Are:

Someone who naturally embodies elegance, warmth, and quiet confidence.
Previous experience in luxury hospitality.
A calm, composed presence with an eye for thoughtful detail.
A team player who believes service is an art and people are at the heart.

A Rewarding Career with Maybourne

At Maybourne, we are proud to offer a thoughtfully curated selection of benefits designed to support your wellbeing, nurture your development, and celebrate your milestones - both personal and professional.

Health & Wellbeing

Complimentary access to our all-day dining staff restaurant, offering nourishing and seasonal dishes.
Option to purchase up to five additional days of annual leave per year.
Monthly access to subsidised massage and podiatry treatments.
A programme of wellbeing initiatives, from mental health support to physical activity.
24-hour confidential assistance helpline.
On- and off-site Occupational Health support.
Life assurance through our Death in Service scheme.
Eye care support, including vouchers and contributions towards glasses*
Flu vaccination vouchers*
Cycle to Work Scheme

Recognition & Growth

An extra paid day’s leave to celebrate your birthday.
Instant recognition and award programme, celebrating extraordinary contributions.
Dedicated in-house training and development to support your personal and professional growth.
Monthly colleague awards with generous prizes.
Opportunities for internal progression and cross-property moves.
‘Introduce a Star’ referral scheme – with rewards of up to £1,500*
Long service celebrations to honour your continued dedication.

Financial Care

A highly competitive salary package
Increased holiday entitlement after 3 and 5 years of service
Family-first policies, including enhanced maternity and paternity pay
Season ticket travel loans
A generous pension scheme*
Smart Tech Benefit – Opportunity to buy electrical goods with monthly repayments to help you spread out the cost.

Moments to Remember

Exceptional colleague rates of £50 per night across Maybourne properties for you and your family
A hosted ‘Guest Experience Stay’ — immerse yourself in the full Maybourne experience*
50% off food and beverage across our restaurants and bars*
Invitations to a year-round calendar of cherished colleague events – from the Maybourne Picnic to our festive celebrations.
Thoughtful gifts to mark weddings, new arrivals, and retirements

Selected benefits are subject to terms and conditions.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

This is a full-time role requiring 40 hours per week.

Apply Now

Refine Your Search

executive chef jobs in harlow, ess

Senior Sous Chef - Banqueting Kitchen

Sous Chef

Head chef

Senior Sous Chef - Banqueting Kitchen

Assistant Head Baker

Sous Chef

Junior Sous Chef

Head Chef

Junior Sous Chef

Sous Chef

Head Baker

Assistant Restaurant Manager

Assistant F&B General Manager

Sous Chef

Events and Private Dining Head Chef

Pastry Chef de Partie

Pastry Chef de Partie

Catering Supervisor

Chef de Partie

Omakase Head Chef

I want to receive the latest job alerts for executive chef in harlow, ess

Related Searches

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected