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  • Executive Head Chef

    Stoke by Nayland Resort —Stoke by Nayland

    5% discount off retail items in Pippin. Complimentary access to Hospitality Action’s Employee Assistance Programme. Prepare weekly rotas and holiday planning.

    From £55,000 a year

    Quick apply

  • Eurest —Basildon

    Oversee hospitality catering for meetings, events and VIP guests. Manage food costs, budgets and GP while consistently achieving financial targets.

    £42,500 a year

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