Kitchen manager/chef Work, Jobs in Dorchester, Dor (with Salaries)

Head Chef In Training
Harvester - Spyglass —Weymouth
- Up to £39,000 a year
- Full-time
- Inventory control
- Sales
- Team management
- Annual leave
- Employee discount
Quick apply
Kitchen Manager/Chef
Cow & Apple —Yeovil
- £13.50 - £14.50 an hour
- Part-time
- Management
- Cooking
- In-person
- Employee discount
Quick apply
4d
NPD Project Manager
The Newt in Somerset —Galhampton
- Up to £50,000 a year
- Full-time
- No experience needed
- Hotel
- Bakery
- Annual leave
- Employee assistance programme
Quick apply
Sous Chef - Live in option
Lulworth Cove Inn —Wareham
- £14.50 an hour
- Full-time
- Management
- Cooking
- Supervising experience
Quick apply
2d
Chef Manager
Aspens —Beaminster
- £28,000 a year
- Full-time
- Sales
- Training & development
- Leadership
Head Chef
Clayesmore School —Iwerne Minster
- Up to £35,000 a year
- Full-time
- School
- Free parking
- Store discount
Quick apply
Assistant Manager
Rockfish Weymouth —Weymouth
- £31,500 - £35,000 a year
- Overtime
- Restaurant management
- Team management
- Mentoring
- Referral programme
Quick apply
13h
Head Chef Designate - Dorset West
Hall & Woodhouse Managed Houses —Blandford Forum
- Up to £45,000 a year
- Full-time
- Hospitality
- Cooking
- Employee discount
Quick apply
13d
Support Head Chef
Daish's Group —Bournemouth
- Inventory control
- Hotel
- Training & development
- Annual leave
Quick apply
Area Chef Manager
Aspens —Bournemouth
- £28,000 a year
- Full-time
- Sales
- Training & development
- Leadership
Part Time Chef
FIKA —Weymouth
- From £13.25 an hour
- Part-time
- Organisational skills
- Cleaning
- In-person
Quick apply
8d
Head Chef Designate - Devon North
Hall & Woodhouse Managed Houses —Blandford Forum
- Up to £45,000 a year
- Full-time
- Hospitality
- Cooking
- Employee discount
Quick apply
13d
Saturday Sous Chef - Poole
Dine Contract Catering —Poole
- £16 an hour
- Inventory control
- Organisational skills
14d
Kitchen Manager
Holiday Inn Bournemouth —Bournemouth
- Full-time
- Hotel
- Organisational skills
- Leadership
- Free parking
- Employee assistance programme
Quick apply
14d
Head Chef Designate - Bristol Bath
Hall & Woodhouse Managed Houses —Blandford Forum
- Up to £45,000 a year
- Full-time
- Hospitality
- Cooking
- Employee discount
Quick apply
13d
New Product Development Manager (FMCG)
Zest Plan —Bournemouth
- £35,000 - £45,000 a year
- Annual leave
1d
Sous Chef
Holiday Inn Bournemouth —Bournemouth
- Full-time
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
14d
Head Chef Designate - Hants Berks
Hall & Woodhouse Managed Houses —Blandford Forum
- Up to £45,000 a year
- Full-time
- Hospitality
- Cooking
- Employee discount
Quick apply
13d
Sunday Sous Chef - Poole
Dine Contract Catering —Poole
- £16 an hour
- Inventory control
- Organisational skills
14d
Head Breakfast Chef
Revival Wellness Cafe —Bournemouth
- £34,000 - £38,000 a year
- Full-time
- Cooking
- Continuous improvement
- Mentoring
- Annual leave
- Employee discount
Quick apply

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Head Chef In Training

Harvester - Spyglass
Weymouth

Quick apply

Job details

Full-time
Up to £39,000 a year

Benefits

Annual leave
Company pension
Discounted gym membership
Employee discount

Qualifications

Kitchen staff training and mentoring
Inventory control
Sales
Food safety and hygiene regulations
Team management
Driving
Kitchen team management
Kitchen inventory control
Training & development
Kitchen stock ordering
Leadership
Professional kitchen experience
Food service management

Full job description

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business.

Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow your team and smash your targets.

When you become Head Chef in Training, you’ll learn how to build a kitchen to be proud of the ‘Mitchells & Butlers’ way. You'll be ready to go in no time. Most of our Head Chefs in Training are in their own kitchen within 6 months.

Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.

WHAT’S IN IT FOR ME?

The opportunity to take the next step in your career, where you will learn from some of the best in the industry.
A massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered.
20% discount across all off our brands for up to 5 friends and family.
Discounts on gym memberships
Health & Dental Plans - to keep you safe, secure and always smiling
Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT DO I NEED?

You’ll…

Be a seasoned pro in leading a team and developing a business.
You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent.
Be able to drive, in order to support business in your district whilst training.

WHAT WILL I BE DOING?

Across your 6 months of training, we will give you the tools to become a Head Chef who will...
Train and inspire your team to consistently deliver high-quality food to be proud of.
Be driven to smash targets with your team driving sales and guest satisfaction.
Manage food ordering, food preparation and stock control.
Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and team work which are essential to delivering great guest experiences. Join us and be a part of a great team.

INDMANAGE

Quick apply

Refine Your Search

kitchen manager/chef jobs in dorchester, dor

Head Chef In Training

Kitchen Manager/Chef

NPD Project Manager

Sous Chef - Live in option

Chef Manager

Head Chef

Assistant Manager

Head Chef Designate - Dorset West

Support Head Chef

Area Chef Manager

Part Time Chef

Head Chef Designate - Devon North

Saturday Sous Chef - Poole

Kitchen Manager

Head Chef Designate - Bristol Bath

New Product Development Manager (FMCG)

Sous Chef

Head Chef Designate - Hants Berks

Sunday Sous Chef - Poole

Head Breakfast Chef

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